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Spring roll recipe

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Homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light lunch or dinner. You’ll love the Spring Roll dipping sauces.

Homemade fresh Vietnamese Spring Rolls are easy to make and perfect for a light lunch or dinner. You’ll love the Spring Roll dipping sauces.

These rolls, as can be seen, are crisp from outside and have spicy veg stuffing within. At home, we can make these either using homemade spring rolls wrappers or from store bought spring roll sheets too. Serve these crisp Chinese spring rolls with hot dipping sauce as a snacks for tea time or starters at weekend dinners or parties. #vegetarianrecipes #eggrolls

26 · 75 minutes · These rolls, as can be seen, are crisp from outside and have spicy veg stuffing within. At home, we can make these either using homemade spring rolls wrappers or from store bought spring roll sheets too. Serve these crisp Chinese spring rolls with hot dipping sauce as a snacks for tea time or starters at weekend dinners or parties. #vegetarianrecipes #eggrolls

17 ingredients

Produce
  • 1/4 cup Beans
  • 2 1/2 cups Cabbage
  • 1/3 cup Carrot
  • 4 Garlic
  • 1 Onion
  • 1 tbsp Spring onion, Whites
  • 1/4 cup Spring onion greens
Condiments
  • 1 tsp Chilli sauce, Red
  • 1/2 tbsp Soy sauce or tamari
Baking & Spices
  • 5 tbsp Cornstarch mixed with
  • 1 Salt and pepper
Oils & Vinegars
  • 1 Oil
  • 1 tsp Rice vinegar
  • 1/2 tbsp Sesame oil
  • 1 tbsp Vegetable oil
Bread & Baked Goods
  • 18 Spring roll wrappers
Other
  • ⅓ cup Capsicum (finely chopped or thinly sliced)
Spring Rolls are the vegetarian super light, crispy and tender vegetarian appetizer cousin of the traditional egg roll. | #chineserecipes #chinesefood #eggrolls #springrolls #dinnerthendessert #appetizers #dimsum

Spring Rolls are the vegetarian super light, crispy and tender vegetarian appetizer cousin of the traditional egg roll. | #chineserecipes #chinesefood #eggrolls #springrolls #dinnerthendessert #appetizers #dimsum

If you love crispy, crunchy, and easy to make spring rolls, then this fried spring roll recipe is right up your alley. And the best part…they’re freezer friendly!

If you love crispy, crunchy, and easy to make spring rolls, then this fried spring roll recipe is right up your alley. And the best part…they’re freezer friendly!

Summer Rolls (Vietnamese Spring Rolls) 😍😍😍

Summer rolls, named because they are light refreshing and perfect for summer, can be enjoyed any time of year. And I think we should make them today!

Kaylee Ash
Kaylee Ash saved to food
Vietnamese healthy spring rolls with creamy peanut butter sauce

6 · 30 minutes · Vietnamese healthy spring rolls with creamy peanut butter sauce are a perfect treat to yourself at home. 30 min flavorful, healthy rolls for lunch or dinner

17 ingredients

Seafood
  • 10 Shrimps, large
Produce
  • 1 1 small head iceberg lettuce, leaves from
  • 2 Carrots, small
  • 1 cup Coriander, springs
  • 1 Cucumber
  • 1/2 cup Mint, fresh leaves
Condiments
  • 1 tbsp Chili garlic paste
  • 1/4 cup Peanut butter, plain
  • 4 tsp Soy sauce
Pasta & Grains
  • 3 oz Buckwheat noodles
  • 10 Rice paper wraps
Baking & Spices
  • 1 tsp Avocado oil
  • 1 tsp Corn starch
  • 1 Salt
Frozen
  • 1 Spring rolls
Liquids
  • 1 cup Water
Other
  • DIPPING
Ger Yang
Ger Yang saved to food
Chinese Pork Butt, Green Cabbage, Scallion, Oyster Sauce, Sesame, and White Pepper Spring Rolls with Chili Garlic or Sweet Chili Dipping Sauce

The crispiest and best spring rolls filled with vegetables and fried to golden perfection. This spring roll recipe is easy, authentic and 100% homemade.

5 Healthy Spring Roll Recipes | Enjoy these 5 different Healthy Spring Roll Recipes from vegetarian, protein packed, and even fruity spring rolls plus how to make a special spring roll dipping sauce for each one – these spring rolls are really fun, fresh, and super easy! | A Sweet Pea Chef

4 · 20 minutes · 5 Healthy Spring Roll Recipes | Enjoy these 5 different Healthy Spring Roll Recipes from vegetarian, protein packed, and even fruity spring rolls plus how to make a special spring roll dipping sauce for each one – these spring rolls are really fun, fresh, and super easy! | A Sweet Pea Chef

13 ingredients

Produce
  • 2 Carrots
  • 1 large bunch Cilantro
  • 1 tsp Ginger, fresh
  • 1 large bunch Mint, leaves
  • 1/4 Red cabbage
  • 1 Yellow bell pepper
Condiments
  • 1 tbsp Honey, raw
  • 2 tbsp Lime juice, freshly squeezed
  • 1/2 cup Peanut butter
  • 1 1/2 tbsp Soy sauce, low sodium
Baking & Spices
  • 1/2 tsp Chili paste
  • 1 Red pepper
Frozen
  • 6 Rice spring roll papers
A tried and tested recipe for Chinese spring rolls. You don’t need to precook the filling. Two frying methods are provided. It also includes top tips to avoid a greasy taste.

22 · 45 minutes · A tried and tested recipe for Chinese spring rolls. You don’t need to precook the filling. Two frying methods are provided.

21 ingredients

Meat
  • 200 g Pork
Seafood
  • 120 g Shrimp
Produce
  • 130 g Bean sprouts
  • 120 g Carrot
  • 1 Chili pepper, Fresh
  • 1 clove Garlic
  • 2 stalks Scallions
  • 6 Shiitake mushrooms
Refrigerated
  • 2 Eggs
Condiments
  • 2 tbsp Oyster sauce
  • 1 tsp Soy sauce, light
Pasta & Grains
  • 100 g Mung bean vermicelli, dried
Baking & Spices
  • 100 g Chinese chives
  • 1/2 tsp Salt
  • 1/2 tsp Sugar
  • 1 pinch Sugar
  • 1/4 tsp White or black pepper, ground
Oils & Vinegars
  • 1 tsp Sesame oil
  • 2 tbsp White rice vinegar
Bread & Baked Goods
  • 15 Flour-based spring roll wrappers, large
Other
  • Cooking oil for deep frying or air-frying (see note 3)