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Squash puree

Discover Pinterest’s 10 best ideas and inspiration for Squash puree. Get inspired and try out new things.
Butternut Squash and Spinach Tortellini #tortellini #pasta #butternutsquashtortellini #butternutsquashpasta #spinachtortellini #spinachpasta #holidays

Butternut Squash and Spinach Tortellini #tortellini #pasta #butternutsquashtortellini #butternutsquashpasta #spinachtortellini #spinachpasta #holidays

Butternut Squash Puree - The Suburban Soapbox

Smooth and creamy Butternut Squash Puree is fantastic served as a side dish for the holidays or a casual weeknight dinner. Leftovers are dreamy mixed into pasta or rice for a sweet hit of flavor.

7 ingredients

Produce
  • 1 Butternut squash
Condiments
  • 3 tbsp Maple syrup
Baking & Spices
  • 1/2 tsp Cinnamon, ground
  • 1 Kosher salt and ground pepper
  • 1/4 tsp Nutmeg, ground
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 2 tbsp Butter
This simple butternut squash bread is healthy & baked to perfection! It's low in sugar & high in fiber, a seriously delicious quick bread. Yellow butternut squash, cinnamon, and maple syrup make this one of the most festive and delicious bread recipes for the season! It's easy, healthy, and can even be made vegan by simply substituting eggs for flaxseed and water. You can also substitute canned pumpking in place of the squash. Your family will fall in love this butternut squash quick bread!

4 · 20 minutes · This simple butternut squash bread is healthy & baked to perfection! It's low in sugar & high in fiber, a seriously delicious quick bread. Yellow butternut squash, cinnamon, and maple syrup make this one of the most festive and delicious bread recipes for the season! It's easy, healthy, and can even be made vegan by simply substituting eggs for flaxseed and water. You can also substitute canned pumpking in place of the squash. Your family will fall in love this butternut squash quick bread!

11 ingredients

Produce
  • 1 1/2 cups Butternut squash
Refrigerated
  • 2 Eggs
Canned Goods
  • 1/4 cup Apple sauce
Condiments
  • 1/4 cup Maple syrup
Baking & Spices
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1 tbsp Cinnamon
  • 1 tsp Maple extract
  • 1/2 tsp Nutmeg
  • 1/2 tsp Salt
  • 2 cups Whole wheat pastry flour
A healthy and easy mashed butternut squash recipe that you have to try. This savory mashed butternut squash is roasted then mashed and blended with creamy almond milk, butter, garlic and herbs. It is the perfect fall side dish everyone will love! Vegan + Gluten-Free and Kid-friendly.

4 · 20 minutes · This Mashed Butternut Squash will be your new favorite! Perfectly roasted butternut squash mashed and seasoned with garlic and herbs. Vegan.

9 ingredients

Produce
  • 1 Butternut squash (about a, whole
  • 2 tbsp Chives
  • 2 cloves Garlic
  • 1 Rosemary, Fresh
Canned Goods
  • 1/8 cup Non-dairy milk of choice or vegetable stock
Baking & Spices
  • 1/2 tsp Black pepper, ground
  • 1 tsp Kosher salt
Oils & Vinegars
  • 2 tbsp Olive oil
Dairy
  • 1 tbsp Vegan butter or regular butter if you do not need to keep this recipe, vegan
Kitchen Basics: Making and Freezing Homemade Squash Puree | Love and Olive Oil

Pumpkin puree doesn't have to come from a can. And neither does squash or sweet potato puree, for that matter. In fact, making it from scratch is surprisingly easy and it makes for one stellar pie. Or quiche. Or pancakes. Or... whatever delectable autumn dish you can imagine. So when you happen to find yourself

2 ingredients

Produce
  • 1 Squash
Oils & Vinegars
  • 1 Cooking spray
Preparing butternut squash in the Instant Pot is the easiest way to prepare perfectly cooked butternut squash. This method for steaming butternut squash is not only simple, but it is FAST as the squash becomes fork-tender in just minutes. Perfect to serve as a side dish, use as baby food, or use in any recipe that calls for pumpkin or squash puree.

Preparing butternut squash in the Instant Pot is the easiest way to prepare perfectly cooked butternut squash in just minutes.

This butternut squash gnocchi recipe incorporates butternut squash puree, nutmeg, garlic, rosemary and parmesan cheese to create the ultimate fall recipe meets comfort food. Whether you’re looking to eat this butternut squash recipe as a cozy fall dinner recipe or pack it for lunch, it’s a great choice for a pasta recipe. #pastarecipes #fallrecipes #gnocchirecipes #fallrecipes #butternutsquash #butternutsquashrecipes #italianrecipes

This butternut squash gnocchi recipe incorporates butternut squash puree, nutmeg, garlic, rosemary and parmesan cheese to create the ultimate fall recipe meets comfort food. Whether you’re looking to eat this butternut squash recipe as a cozy fall dinner recipe or pack it for lunch, it’s a great choice for a pasta recipe. #pastarecipes #fallrecipes #gnocchirecipes #fallrecipes #butternutsquash #butternutsquashrecipes #italianrecipes

10 ingredients

Produce
  • 1 cup Butternut squash puree, frozen
  • 1 clove Garlic
  • 1 tsp Rosemary, fresh
Refrigerated
  • 1 Egg plus 1 yolk, large
Baking & Spices
  • 2 1/3 cups All-purpose flour
  • 1/4 tsp Nutmeg, ground
  • 3/4 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil, extra-virgin
Dairy
  • 2 tbsp Butter
  • 1 oz Pecorino romano cheese, Grated
Butternut Squash Pasta Sauce with Fried Sage and Walnuts

1 · 60 minutes · With creamy butternut squash, cozy spices, and fried sage, you'll swear you ordered it at the restaurant. Simple ingredients, rich (vegan) flavor.

13 ingredients

Produce
  • 4 cloves Garlic, whole and skin on
  • 1 Medium (7-8 cups) butternut squash
  • 1 Sage, Fresh leaves
Canned Goods
  • 1/4 cup Coconut milk, full fat canned
  • 3 1/2 cups Vegetable broth, low sodium
Condiments
  • 3 tbsp Butter or vegan butter
Pasta & Grains
  • 12 oz Short pasta
Baking & Spices
  • 1/2 tsp Black pepper, fresh
  • 1 tsp Kosher salt
  • 1/4 tsp Nutmeg
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/2 cup Walnuts
Dairy
  • 1 Parmesan cheese
Canned butternut squash has a long shelf life, and pressure canning is the best way to ensure safe food storage. Learn how to can 1-inch cubes, pureed squash, and butternut squash soup with a pressure canner for long-term storage. #howto #butternut #squash #canning

Canned butternut squash has a long shelf life, and pressure canning is the best way to ensure safe food storage. Learn how to can 1-inch cubes, pureed squash, and butternut squash soup with a pressure canner for long-term storage. #howto #butternut #squash #canning

Butternut Squash Mac and Cheese - Ahead of Thyme

7 · 15 minutes · Butternut squash mac and cheese is a flavorful and delicious fall twist on a classic, with a rich and creamy sauce that is secretly loaded with veggies.

9 ingredients

Produce
  • 1 1/4 cup Butternut squash puree, store-bought or homemade
Pasta & Grains
  • 1 lb Pasta, shells or elbow
Baking & Spices
  • 2 tbsp All-purpose flour
  • 1/4 tsp Black pepper, ground
  • 1/4 tsp Paprika
  • 1/2 tsp Salt
Dairy
  • 2 tbsp Butter
  • 2 cups Cheddar cheese, sharp
  • 2 cups Whole milk