Steak appetizers

Steak Crostini is a delicious appetizer created with simple, classic flavors! Perfect for any occasion! Best Steak Crostini Recipe. These simple appetizers are going to become your go-to for Holidays, Game Day and special occasions! Learn just how easy it is to make these for your next party.

Who doesn’t love a good steak? And when you combine juicy, tender steak bites with a rich Parmesan cream sauce, you’ve got a dish that's a guaranteed crowd-pleaser. Garlic Butter Steak Bites with Parmesan Cream Sauce is a mouthwatering recipe that's perfect for dinner parties, family meals, or even a romantic dinner at home. This dish is not only incredibly tasty but also surprisingly easy to make.

Steak crostini are the perfect appetizer for happy hours, cocktail parties, or any holiday gatherings! These easy mini baguette appetizers are topped with grilled, marinated flank steak, horseradish cream, and caramelized onions. These steak appetizer bites make great holiday crostini because your guests can build their own adventure! Put out all of the different components like horseradish spread and sliced chives and let the guests make their own perfect crostini.

Elevate your dinner game with these Gourmet Steak Crostini bites! Perfect blend of juicy steak and zesty horseradish cream.

Tender, juicy, pan-seared Steak Bites that are tossed in a Garlic Butter sauce make an easy dinner ready in about 15 minutes! So much flavor!

Elevate your next dinner party with these savory steak appetizers. Tender, juicy, and bursting with flavor, you and your guests will crave these again and again.

Steak Appetizers are entertaining and easy to make and will certainly impress any meat lover.

These garlic butter steak bites are the perfect quick and easy dinner idea that tastes incredible! Tender, bite-sized pieces of steak are seared until golden, then tossed in melted butter infused with shallots, garlic, and fresh herbs. You can use ribeye steak, sirloin steak, or filet mignon, the choice is yours! And once you're done, serve them over mashed potatoes or polenta, toss them into a steak salad, and so much more. Save this Downshiftology steak recipe for your next meal plan!

These Garlic Bread Steak Bites with Horseradish Cream are the ultimate appetizer, featuring tender steak bites on crispy garlic bread, topped with a tangy horseradish cream sauce.

Recipes to Feed a Crowd Easy Entertaining - Recipes and ideas for food to feed a crowd at your gathering. Choices of soups,casseroles, dessert and more.

This DELICIOUS steak bites appetizer with chimichurri sauce is ready in 20 minutes and is perfect for parties!

Sous vide your steak ahead of time to a guaranteed medium-rare to make these simple appetizers of steak crostini with horseradish aioli. Elegant and delish!

Perfectly grilled tender steak and caramelized onions are sandwiched between cheesy slider buns smothered in zesty-herby cowboy butter.

These mini beef wellington bites with Dijon sauce are one of my favorite appetizers for a party! With center-cut beef tenderloin, mushroom duxelles, puff pastry, and prosciutto, these individual bites are flavorful, easy to make, and a huge crowd-pleaser. You can even make without mushrooms - use shallots, zucchini, or eggplant instead. This appetizer is elegant, classy, and fancy enough for happy hour at home. This is one of the best finger foods for parties, Christmas, Easter, and more!

Elevate your appetizer game with these irresistible Steak and Blue Cheese Crostinis. Tender steak, creamy blue cheese, on a crostini.

I'm turning the classic Philly Cheese Steak recipe into a fun bite-size pinwheel for March Madness.

Honestly, I think I could eat steak crostini every single day. It's basically a steak dinner in a bite-sized package! With crumbly blue cheese and a super simple garlic sauce, this crostini is rich, flavorful, and great with wine. And the crostini come together in less than 30 minutes for a pretty, fancy-ish party appetizer!

Ribeye Steak Crostini With Horseradish Sauce is a tender and savory party or game day appetizer. Slices of succulent ribeye are placed on top of crostini and finished with a creamy, cheesy horseradish sauce. It’s an easy starter you can make days ahead of time!