Strip steaks

Impress family and guests with this easy dinner idea! This cast irons skillet recipe lets you have a foolproof New York Strip Steak. Seared then basted with garlic herb butter, this meat main dish is tender, juicy, and tasty!

Learn how to make a perfect New York strip steak from a certified steak judge with our easy-to-follow method for making a restaurant-worthy steak from your own home kitchen.

You don't have to go to a high-end steakhouse to get a restaurant quality steak, here's how to cook the perfect new york strip steak at home.

Tender juicy strip steak cooked in a cast iron skillet on the stove, with a simple garlic butter pan sauce.

For perfectly cooked New York strip steak, sear it in a super hot cast-iron skillet, then finish it in the oven.

Cooking the perfect grilled New York strip steak can be a daunting task, but with the right technique, you can achieve a perfectly juicy and flavorful steak! You’ll get deliciously tender and flavorful cuts of beef every single time.

Quick and easy, this New York Strip Steak recipe uses the classic sear-and-bake method to get the best moist and tender steaks every time.

This reverse sear New York strip recipe delivers a truly juicy, tender, and perfectly cooked steak. It's an easy and foolproof method.

New York Strip Steak - Self Proclaimed Foodie