Sweet buns recipe

These light, fluffy, sweet custard buns are reminiscent of something from an old-school bakery. You can make the dough ahead of time and leave it in the fridge until it’s time to roll and bake - just be sure to give yourself enough time for the second proving.

Sweet raisin buns was one of my favorites in childhood days.Many of you might have also been crazy about these sweet pillow buns from the l...

For any occasion, homemade milk buns are the ideal supper roll. Make a large quantity and freeze for later; they are incredibly light and airy.

These Sweet Dinner Rolls are perfect for holidays or family dinners, they have a fluffy and light texture and are a delicious bread side dish.

This homemade milk bun dusted with powdered sugar and milk powder is soft, fluffy, and perfect for every meal. Make this easy, fail-proof milk bun recipe for every day and the holidays!

Sweet, soft and simple Homemade Sweet Buns. Nice, soft and super delicious rolls you can make for breakfast too.

These Hot Cross Buns are made with an enriched dough that’s lightly sweetened and soft as a cloud. Filled with plump dried berries and chocolate it’s sure to impress your tastebuds and family! Also, check out my recipe for Easter Bread and Brioche Dough. These Hot Cross Buns use a well-enriched dough with eggs and...

These flavorful buns are filled with a tasty, milky filling and topped with a buttery sweet topping.

Picture the atmosphere of the kitchen. While preparing these Stovetop Custard Cream Buns. A recipe that blends tradition with the comfort of homemade baking minus the need for an oven. Each bun, a delight brimming with velvety, custard narrates tales of simple joys and shared experiences. A moment to relish something handcrafted with affection. Whether its the satisfaction of witnessing their ascent on the stovetop. Or that initial bite into their texture. These buns assure a return. To the…