Sweet pumpkin recipes
Discover Pinterest’s 10 best ideas and inspiration for Sweet pumpkin recipes. Get inspired and try out new things.
Smooth, creamy, layered pumpkin magic custard cake is almost like crustless pumpkin pie. Very quick and easy to make, this foolproof recipe.
Celeste Haggerty saved to Fall dessert
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Trudy Reha saved to Nom Nom Food
An Easy Pumpkin Butter Recipe made using canned pumpkin. It's sweet, pumpkin-y and full of fall flavors. Enjoy it on everything from oatmeal to toast!
Heather Danielle saved to Foods
Pumpkin Honey Bun Cake - a gooey brown sugar and walnut filling in the center of a moist pumpkin cake topped with a simple glaze.
The amazing combination of dark chocolate and pumpkin in this dreamy Dark Chocolate Pumpkin Tart gives traditional pumpkin pie a run for its title as fall's favorite dessert!
Marlene saved to Fall & Autumn | Herbst
These pumpkin blondies are everything I love about fall. The pumpkin chocolate chip bars are thick, chewy, and soft all at the same time. They have the perfect hint of pumpkin spice and chocolate in every bite! #pumpkin #pumpkinspice #pumpkinrecipes #dessertfoodrecipes #desserts #dessertrecipes #fall #fallrecipes #chocolatechip #chocolate #recipe #iheartnaptime
Tried and Tasty saved to Brownies & Bar Recipes
28 · 30 minutes · These Pumpkin Cookies are super soft & chewy and filled with fall flavors. These are the PERFECT cookies for fall!
28 · 30 minutes · These Pumpkin Cookies are super soft & chewy and filled with fall flavors. These are the PERFECT cookies for fall!
14 ingredients
Produce
- • 1/2 cup Pumpkin, canned
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 2 1/2 cups All-purpose flour
- • 3/4 tsp Baking soda
- • 3/4 cup Brown sugar, packed
- • 3 1/2 tsp Cinnamon
- • 1/8 tsp Cloves, ground
- • 2 tsp Cornstarch
- • 1/2 tsp Cream of tartar
- • 3/4 cup Granulated sugar
- • 1/2 tsp Nutmeg
- • 1/4 tsp Salt
- • 2 tsp Vanilla
Dairy
- • 3/4 cup Butter, unsalted
Wilson Howell saved to Yummy
46 · 55 minutes · Pumpkin Bars with Brown Sugar Frosting is the perfect fall crowd pleasing treat! Spiced thick & soft pumpkin bars and a thick layer of brown sugar frosting.
14 ingredients
Produce
- • 1/4 tsp Ginger, ground
- • 1 cup Pumpkin puree
Refrigerated
- • 1 Egg, large
Baking & Spices
- • 1 1/2 cups All-purpose flour
- • 1/4 tsp Baking soda
- • 2/3 cup Brown sugar, packed light
- • 1/4 cup Brown sugar, light packed
- • 1 1/2 tsp Cinnamon, ground
- • 1/4 tsp Nutmeg, ground
- • 1 1/2 cups Powdered sugar
- • 3/8 tsp Salt
- • 1 1/2 tsp Vanilla
Dairy
- • 2 stick Butter, unsalted
- • 1 tbsp Milk
This Week for Dinner saved to Pumpkin Recipes
How to Roast a Pumpkin and How to Make Pumpkin Puree: Easy tips for roasting pumpkin. How to make pumpkin puree from scratch & freeze it to use in recipes.
8 · 32 minutes · Fall breakfast doesn’t get much better than these Baked Pumpkin Donut Holes!
14 ingredients
Produce
- • 3/4 cup Pumpkin puree
Refrigerated
- • 1 Egg
Baking & Spices
- • 1 3/4 cups All-purpose flour
- • 2 tsp Baking powder
- • 1/2 cup Brown sugar
- • 1 tbsp Cinnamon
- • 2/3 cup Granulated sugar
- • 1/2 tsp Nutmeg, ground
- • 1 tsp Pumpkin pie spice
- • 1/2 tsp Salt
- • 1 tsp Vanilla extract
Oils & Vinegars
- • 1/3 cup Vegetable oil
Dairy
- • 1 stick Butter, unsalted
- • 1/2 cup Milk
Christine Cooper saved to Donut Recipes
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