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Tempura

Discover Pinterest’s 10 best ideas and inspiration for Tempura. Get inspired and try out new things.

This Shrimp Tempura Dipping Sauce is sweet, salty, and savory. It really complements the delicate flavors of your vegetable or shrimp tempura.

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Lightly battered and deep-fried, tempura-style crispy green beans is served with a creamy spicy sauce made with Japanese mayo and Sriracha. Great as finger food or side dish.

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8 · 25 minutes · This recipe will show how to prepare the tempura batter that is light and crunchy.

3 ingredients

Refrigerated
  • 50 g Egg
Baking & Spices
  • 160 g Japanese violet wheat flour
Drinks
  • 290 ml Ice water
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1363 · 15 minutes · This quick and easy authentic Japanese tempura batter requires only egg, ice water, and flour. Follow a few simple steps and you'll get excellent results.

4 ingredients

Refrigerated
  • 1 Egg, large
Baking & Spices
  • 1 cup All-purpose flour
Frozen
  • 1 Ice cubes
Liquids
  • 1 cup Water
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Shrimp Tempura Roll - made with crispy tempura shrimp, cucumber, avocado, & finished with an umami sushi sauce. Best Shrimp Tempura Sushi!

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A friend once told me that every culture has a deep fried specialty and even the healthiest cuisine- Japanese, is no exception with their f...

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41 · 25 minutes · How to cook perfect crispy Tempura prawn and vegetables at home. A secret ingredient to make crispy tempura batter & many tips to prepare ingredients.

14 ingredients

Meat
  • 1 Chikuwa fish cake
Seafood
  • 4 Prawns
Produce
  • 1/4 cup Daikon
  • 2 Shiitake mushrooms
  • 2 Slices Shiso
  • 4 Slices Sweet potato, purple
Canned Goods
  • 1/2 tbsp Dashi, powder
Condiments
  • 1 tbsp Kewpie mayonnaise
  • 1/4 cup Mirin
  • 1/4 cup Soy sauce
Baking & Spices
  • 50 g Plain flour
Oils & Vinegars
  • 1 Oil
Liquids
  • 311 2/3 ml Water
Other
  • 2 Slices Of lenkon
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2 · 35 minutes · This delicious vegetable tempura with ginger ponzu sauce makes for a great snack or starter. You can use your favorite vegetables for…

13 ingredients

Produce
  • 1 1 cm piece Ginger
Refrigerated
  • 1 Egg
Condiments
  • 2 tbsp Lemon juice, fresh
  • 1 tbsp Mirin
  • 1/2 cup Soy sauce, light
Baking & Spices
  • 80 g All purpose flour
  • 40 g Cornflour
  • 1 Pinch Salt, fine
Oils & Vinegars
  • 1 Vegetable oil
Drinks
  • 200 ml Carbonated water
  • 3 tbsp Orange juice, fresh
Frozen
  • 500 g Mixed vegetables
Liquids
  • 1 tbsp Water
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