Thai drunken noodles

Thai Drunken Noodles aka Pad Kee Mao. Savoury, spicy noodles coated in sauce, with chicken, gai-lan, garlic, red chili, and holy basil. Ready in 25 minutes or less and fantastic for dinner or lunch. These noodles do not contain alcohol despite the name. tags: easy drunken noodles recipe, spicy thai noodles, best pad thai recipe, rice noodle dishes, asian noodle dishes, thai drunken noodles recipe, thai drunken noodles recipe chicken, thai drunken noodles easy

Craving Thai takeout? Make spicy Drunken Noodles (Pad Kee Mao) at home with bold, savory flavors and simple ingredients. Healthier, tastier, and ready in under 30 minutes!

Drunken Noodles ( Pad Kee Mao ) | Khinskitchen Thai Spicy Noodles

Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)

Presenting this delicious Thai dish which is quick, simple, and spicy - Thai Drunken Noodles or otherwise known as pad kee mao. This delightful one-pot recipe is prepared in just 30 minutes!

Spicy Pad Kee Mao will transport your taste buds to the streets of Thailand with every bite! 🍜🔥 Also known as drunken noodles, this dish is packed with spicy, savory flavors and chewy noodles. Perfect for dinner, it's a flavorful and easy way to experience authentic Thai cuisine at home. 📌 Save this pin to enjoy spicy Pad Kee Mao for your next flavorful and easy dinner! #PadKeeMao #DrunkenNoodles #ThaiCuisine #SpicyNoodles #FlavorfulMeals #EasyDinners

Savory sauce bejeweled with colorful veggies, chicken, and rice noodles make these drunken noodles a fantastic meal you can whip up anytime!

This recipe for drunken noodles with tofu is full of flavor and easy enough for a weeknight. Make your favorite Thai dish right at home!

Savory brown sauce bejeweled with colorful veggies, chicken, and rice noodles make these drunken noodles a fantastic 15-minute meal you can whip up any time!

A spicy stir fry, this Thai Drunken Noodles (Pad Kee Mao) is a delicious combination of Rice Noodles, Veggies, and an array of sauces. Here is how to make it.

This Drunken Noodles recipe is quick and easy to make at home! It’s a soft tangle of chewy rice noodles, chicken and veggies enveloped in an irresistible, savory, slightly-sweet, and however-spicy-you-prefer sauce, laced with aromatic basil. #recipe #recipes #fakeouttakeout #recipeoftheday #recipeideas #recipeseasy #asianrecipes #30minutemeals #chicken #chickenrecipes #dinner #dinnerrecipes #dinnerideas #recipesfordinner #drunkennoodles #Thaifood #Thairecipes #Thairecipe #PadKeeMao

Drunken Noodles, by thewoksoflife.com

This Thai Drunken Noodles recipe is quick and easy to make and bursting with authentic Thai flavors. It will leave you coming back for more.

Quick-cooking, gluten-free rice noodles tossed in a sweet and spicy Thai sauce with lean chicken, zucchini, garden fresh bell peppers, carrots, and summer basil.

Drunken Noodles are ready in 15 minutes from start to finish for a quick and easy weeknight meal. This simple Thai dish is made with rice noodles, chicken, bell peppers, and broccoli in an irresistible sweet and spicy stir-fry sauce!

Drunken Noodles, or Pad Kee Mao, is a very popular street food in Thailand that's consistent of wide rice noodles, Thai basil, Thai chili peppers, and a delicious sauce that's both sweet and savory.

Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)