The fed up foodie recipes

Mexican Coleslaw with Cilantro Lime Dressing is easy, fresh and flavorful. Tastes great in tacos, shrimp burritos or as a healthy side dish.

Macaroni Salad Creamy, crunchy and flavorful cold Macaroni Salad is an easy and foolproof side dish perfect for BBQ’s and get togethers. Course Side Dish Cuisine American Keyword Mac Salad, Macaroni Salad, Pasta Salad with Mayo Prep Time 15 minutes minutes Cook Time 7 minutes minutes Chilling Time 1 hour hour Servings 12 servings Calories 343kcal Author Heather Ingredients 16 ounces macaroni noodles 1/2 cup finely diced red onion See note #1 below 3/4 cup diced dill pickles See note #2 below…

Unique : Bring the bold flavors and innovative techniques of Bobby Flay's kitchen to your own with these 11 mouth-watering copycat recipes that will leave you wanting more.

These easy and delicious baked sourdough discard powdered sugar donuts are moist, cakey and have just the right amount of sweetness.

This Giada Chicken Milanese recipe is one of those dishes that never fails me, while this version is a bit of a twist on the classic Italian recipe, it’s still all about that irresistible crispy chicken paired with the brightness of fresh lemon. Whether you’re making it for a weeknight dinner or a laid-back weekend lunch, it’s quick, easy, and incredibly satisfying.

Savory and sweet, this Arugula Pear Salad is simple to make and is perfect as a side dish or light meal during summer and fall.

These are hands down the BEST sourdough burger buns i've ever had! Incredibly easy too so they are a win win

This green bean casserole with Worcestershire sauce is a delicious twist on the classic side dish. It's creamy, packed with flavor, and topped with crispy French onions—perfect for Thanksgiving or any meal!

Indulge in the goodness of homemade sourdough bread with a twist by adding creamy cottage cheese to the mix. Elevate your bread-making game with this unique recipe that promises a delightful blend of flavors and textures. Whether you're a seasoned baker or just starting out, this cottage cheese sourdough bread is sure to impress your taste buds and bring warmth to your kitchen. Give it a try and let the heavenly aroma fill your home! Ingredients 185 g cottage cheese (¾ cup) 185 g egg whites…

Thanks to rationing, shortages, and cost, home cooks had to get creative during the 1940s. Learn the history behind these iconic 1940s-era dishes and how they changed food history.