Thickened potatoes

Stewed potatoes were a treat from any Southerner's childhood

In a large saucepan, place potatoes and cover with water. Bring to a boil, reduce heat and continue cooking until fork tender, about 15 minutes. In another saucepan, melt...

Cook 4-6 slices of bacon for the grease. In a med. cooking pot fill half way with cold water, peel and cut potatoes into large cubes (alittle larger than you would if you...

Old-Fashioned Southern Stewed Potatoes

Thickened new potatoes 2-3 pounds red new potatoes, scraped 2 C milk salt and pepper to taste 1 stick butter 1/4-1/2 C flour Cover potatoes in water,...

Unless you're from the Southern half of the United States, you may not be familiar with stewed potatoes. This hearty side dish is Southern comfort food at its most basic—simple, flavorful and rooted in tradition.

These Stewed Potatoes are a classic, old fashioned potato recipe that uses only a few ingredients. These easy potatoes are ready to eat in less than 45 minutes!

Learn how to cook canned potatoes so that you can enjoy this inexpensive, simple, and super tasty ingredient!

27 recipes to use up potatoes. Great for a cheap and filling dinner, or a fun side dish.