Tomato pie with puff pastry

A delicious tomato tart made in minutes with frozen puff pastry.

Puff pastry is a fluffy and buttery base for a classic Southern tomato pie.

Delectable Tomato Tart is made easy with frozen puff pastry, garden fresh tomatoes, fresh herbs, mozzarella, cheddar, and gruyere.

This Tomato Tart is made with buttery puff pastry, creamy cheddar and havarti cheese, fresh tarragon, and hot honey.

Fresh and incredibly delicious, this tomato goat cheese puff pastry tart with shallots and Gruyère looks impressive but is easy to make!

Looking for a savory and flavorful way to enjoy fresh tomatoes? Try this delicious tomato pie with cheese and pesto recipe!

This Southern Tomato Pie is a savory and delicious dish that makes use of ripe, juicy tomatoes and flaky pie crust.

Imagine taking out a Southern Tomato Pie from the oven with its aroma wafting through the kitchen. Carrying hints of basil and gooey cheese promising a comfort meal. Where layers of tomatoes and fresh herbs blend harmoniously with a decadent mix of mozzarella and cheddar. All nestled in a crispy crust. Reminding us that sometimes basic ingredients infused with love and nostalgia do create not sustenance. But cherished memories. Whether enjoyed on summer afternoons or during winter nights.

Fresh Tomato Tart is a luscious creamy based tart topped with flavorful garden fresh tomatoes in a flaky puff pastry crust. It’s a snap to make and is an absolutely delicious way to use the bright red tomatoes from your garden.

Enjoy the bright flavor combo of fresh tomatoes and basil. Combined with creamy cheese in a flaky pastry crust, basil tomato pie is savory and delicious!