Turkey brine
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The Best Roast Turkey ~ Perfectly cooked and moist Step-by-Step Guide to The Best Roast Turkey... A tried-and-true recipe for making a perfectly cooked and moist turkey every time. Detailed photos & tips take away the guesswork for beginner and experienced cooks.
10 ingredients
Meat
- 14 lb Turkey, fresh or thawed
Produce
- 1 Lemon
- 1 Onion, medium
- 1 sprigs Parsley, fresh
- 1 sprigs Rosemary, fresh
- 1 sprigs Sage, fresh
- 1 sprigs Thyme, fresh
Baking & Spices
- 1 tsp Pepper
- 1 tsp Salt
Dairy
- 2 tbsp Olive oil or melted butter
ellen saved to RECIPE @ OTHER MEATS
155 · A Thanksgiving Turkey that's so juicy with a crispy skin. Easy step-by-step tutorial, even first time cooks can pull this turkey recipe off stress free!
11 ingredients
Meat
- 12 lb Turkey
Produce
- 4 Garlic cloves
- 1 tsp Rosemary, dried
- 1 tsp Sage, dried
- 2 tsp Thyme, dried
- 1 1/2 Yellow onions
Condiments
- 1/2 tsp Mustard, ground
Baking & Spices
- 1/2 tsp Paprika
- 1/2 tsp Pepper
- 2 tsp Salt
Dairy
- 6 tbsp Butter, unsalted

Devon at Mintberry Kitchen saved to Thanksgiving
Brining is the secret to a juicy, flavorful turkey. Get two different ways to brine your turkey, plus loads of tips for brining success.

Allrecipes saved to Thanksgiving Recipes
Use this savory turkey brine for your next deep fried turkey! For more brines and recipes, check out: http://howtodeepfryturkey.com/recipes/

Olesia Flake saved to MARINADES
Brining, or submerging in a saltwater bath, allows any lean type of poultry or pork (like a whole chicken or pork chops) to absorb extra moisture while raw so it won't dry out during cooking. Here's how to brine a turkey and a turkey brine recipe.
Thanksgiving is right around the corner and this year The Girl Who Thinks She’s a Bird has decided to share her top secret turkey rub recipe. She uses this rub along with an entire stick of butter to prepare our bird every year. And she’s an expert too, she’s been cooking turkeys since she was Read More >>
Calculate how long you should roast or deep fry a turkey. The time it takes to cook a turkey depends on its size and whether it's stuffed.

Inch Calculator saved to How To
19 · 25 minutes · Brining involves soaking a turkey in a very salty solution, which results in incredibly juicy, flavorful meat. Here's how to do it.
9 ingredients
Produce
- 5 Bay leaves, whole
- 5 cloves Garlic
- 1 Peel of three, oranges large
- 4 tbsp Rosemary, fresh leaves
Baking & Spices
- 2 cup Brown sugar
- 1 1/2 cup Kosher salt
- 3 tbsp Peppercorns
Drinks
- 3 cup Apple juice or apple cider
Liquids
- 2 gal Water

Alycia Burton saved to Holidays
Roasted Turkey Breast made with butter, herbs, salt, and pepper has tender juicy meat and crispy skin, and roasts in only 90 minutes!

Michele Wesselman saved to Best Thanksgiving ever