Ube dessert recipe

Ube mochi is tender, chewy and a delicious way to enjoy ube or purple yam. It’s very easy to make too! You only need 1 bowl and less than 10 ingredients.

This delicious brownie is the perfect combination of nutty ube flavour with a sweet mix of cream cheese, all with an intense purple colour,

Ube Brownies: with their vibrant purple interior and nutty, fudgy, and sweet flavor, this dessert recipe can't be beat!

Ube crinkles are your favourite crinkle cookies packed with delicious ube flavor. Soft, fluffy, so delicious! Perfect for the holidays or as an everyday treat. Follow along with video instructions.

Hawaiian butter mochi with ube halaya results in the perfect, purple, chewy, mochi snack cake. Just mix everything together and bake.

Steal the show with this vibrant tiramisu, which gets its incredible texture and color from ube, or purple yams.

A fragrant ube dough is marbled with a classic vanilla dough for a vibrant cookie that is unlike any other. For the ube flavour, I use a mix of ground ube (or purple yam) powder and ube extract, both can be found at Asian grocery stores or speciality kitchen stores. If you have never had ube before, it is a purple root vegetable with a nutty, vanilla-like flavour. I love it in all desserts but there's just something about a bright purple cookie that catches my attention.

Experience the delightful fusion of flavors with this delicious Filipino Ube Buchi recipe! These chewy glutinous rice balls are filled with sweet purple yam (ube) and coated in sesame seeds for a delightful crunch. This easy-to-make Filipino treat combines the rich taste of ube with the irresistible texture of buchi and is perfect for satisfying your sweet cravings! Save this recipe now!

Soft and fluffy ube roll cake made with chiffon cake that rolls without ever tearing and filled with ube whipped cream!

A super simple recipe for white chocolate ube cookies made from ube extract. These cookies are perfect for summer get togethers.