Uncured bacon

Learn how to cook bacon in the oven with these simple tips and tricks! You'll love this no fuss cooking method with easy clean up.

During the first 2 weeks of our Whole30 adventure Price kept lamenting that the missed bacon. I wanted chocolate chip cookies. But that's another story. The issue with store-bought is that it tends to have a bunch

Bacon-minded people will have a lot of questions to ask, that’s for sure. For starters, what is the difference between cured and uncured bacon, do they taste the same and is one more healthy than the other? We’ll answer all of these questions, one at a time. #thedaringkitchen #bacon #breakfast

Here is a quick method for making uncured, unsmoked, fresh bacon at home. It is an easy, fun, and delicious project.

These tips will help you cook bacon perfectly in the oven, on the stove, or in a microwave or air fryer for the crispiest, tastiest breakfasts.

Fresh side pork looks like bacon, but it does NOT taste like bacon! By happy accident we discovered this simple trick to make side pork taste like bacon!

This is a recipe for basic, unsmoked bacon, Called ‘green bacon,’ it is an unsmoked lightly cured pork belly made with just salt and spices, no nitrates. It’s not that I am against nitrates, but sometimes I like a lightly cured, fresher-tasting bacon with my sautéed greens, pasta or beans. | @huntgathercook

Learn how to make your own home-cured bacon without nitrates and without sugar. You won't believe how easy it is!

Super Delicious *vegan* Porcini Bacon: My girlfriend and her daughter are both vegan, so I am always looking for new foods and recipes that we can all enjoy together. They absolutely love this vegan version of bacon, and even as a carnivore, I love it too. Unlike some vegan approximation…

For those looking for a great-tasting, you're-in-control-of-the ingredients option for bacon, we encourage you to try fresh side. What is this thing called fresh side? you ask. Well, it is essentially bacon before it becomes bacon--i.e. uncured/fresh pork belly (also referred to as pork side). While there are numerous ways to prepare it, below is what we do. If you make it (either this way or another way), let us know what you think. 1. Thaw package in the refrigerator (I usually do this…