Vanilla coconut cupcakes

Do not miss the opportunity to make Lemon Coconut Cupcakes this Easter! This recipe features coconut cream, fresh lemon juice, lemon zest, and a simple vanilla buttercream frosting. A crowd favorite food idea to celebrate Easter! Save this and try it!

Moist and Fluffy Vanilla Cupcakes! My favorites!

Lemon myrtle cupcakes drizzled with lemon myrtle syrup and topped with coconut frosting.

Coconut Cupcakes with Italian Coconut Buttercream - Tatyanas Everyday Food #coconut #cupcakes #cake #buttercream #dessert #baking #frosting #coconutflakes #tatyanaseverydayfood

These moist, soft, and fluffy coconut cupcakes have wonderful flavor!

Need a vegan dessert recipe worthy of any fun celebration? Make these moist and fluffy vegan vanilla coconut cupcakes. Topped with a sweet vegan vanilla frosting and toasted coconut flakes, you'll love the simple ingredients and easy prep. Get the recipe now on Foodal. #vegandesserts #coconutcupcakes #foodal

Update on 3/15/2025: I've tested this recipe with the addition of baking powder and it works quite well and the cupcakes rise more than without it. I've added the recipe using baking powder below this one. I use 2 tablespoons of coconut milk for this cupcake recipe to make it a more tender muffin. You can use any dairy or dairy-free milk. I recommend parchment cupcake liners or silicone muffin liners for all cupcakes made with coconut flour and I know some readers also grease the…

Coconut Cupcakes - Moist and tender coconut cupcakes topped with a delicious mound of cream cheese frosting #dessert #cupcakes #coconut #creamcheesefrosting #easter #holiday #birthdaycake #thatskinnychickcanbake

Make this easy recipe for Coconut Cupcakes topped with creamy Coconut Buttercream Frosting. To make this recipe easy, just start with a box cake mix and add some extra ingredients to turn these cupcakes into a gourmet treat. With coconut in the batter, in the frosting and sprinkled on top, that's three times the coconut flavor.

These light and fluffy Lemon Cupcakes are made with a creamy lemon frosting for the tastiest citrus dessert ever! You'll love how easily they come together.

Topped with a bit of honey sweetened buttercream icing, these Paleo coconut flour vanilla cupcakes are perfect for birthday parties, or just because!

The perfect springtime dessert! Sweet coconut and vanilla flavored cupcakes filled with lemon curd and topped with a cream cheese frosting and sweetened coconut.

Super moist and tender vanilla cupcakes that I use as a base for all my cupcake recipes. Frosted with my favorite vanilla buttercream (not too sweet and no egg yolks or egg whites wasted)!

These passionfruit cupcakes are soft and fluffy, coconut and passionfruit spiked cupcakes filled with passionfruit curd and topped with coconut buttercream.

Pineapple Coconut Cupcakes are made with fresh pineapple and shredded coconut, and topped with a sweetened coconut whip. They’re also dairy-free and vegan!

This coconut cupcake recipe is so easy to make, fluffy, and full of natural coconut flavor. This coconut cupcake recipe uses coconut milk and sweetened shredded coconut for flavor - no coconut extract!

Don’t let these small, cupcakes fool you – they are packed with sweet flavors of vanilla and coconut! The icing is creamy, smooth, tasty, and a perfect topping to these light gluten-free cupcakes.

Soft and fluffy coconut cupcakes topped with a rich coconut buttercream frosting. One of the best cupcakes you'll ever taste!

Best Ever Coconut Cream Pie Cupcakes