Vanilla custard cake

Indulge in the creamy goodness of vanilla custard cake. Discover mouthwatering recipes that will leave you wanting more. Try making your own today!
Vanilla Custard & Fruit Slices by samo_jedan_griz | Quick & Easy Recipe | The Feedfeed

This vanilla custard cake features a rich pastry cream custard layer with a cherry fruit filling. Perfect for sharing with family and friends, this dessert is designed to fit a 15x11-inch (36x25 cm) pan, ensuring there's plenty to enjoy for everyone. Experiment with different types of fruit based on the season. In the summer, opt for fresh strawberries, raspberries, and blueberries for a burst of seasonal flavor, while in the fall, consider using apples or pears for a cozy twist. Whether…

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Andie S
Magic happens in the oven when you make Magic Custard Cake! A simple mixture of milk, eggs, sugar, butter, vanilla, and flour is magically transformed into the multi-layer treat! #RealHousemoms #magic #custard #cake #custardcake #dessert

Magic happens in the oven when you make Magic Custard Cake! A simple mixture of milk, eggs, sugar, butter, vanilla, and flour is magically transformed into the multi-layer treat! #RealHousemoms #magic #custard #cake #custardcake #dessert

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Faith
Pastry Cream from the Food Charlatan. Pastry cream is a delicious pudding-like custard that you never knew you needed! Also called Crème Pâtissière, this French recipe is an important part of many desserts, like eclairs and fruit tarts. It is similar to vanilla pudding but much thicker (perfect for piping and filling Bavarian Cream Donuts!) It is made in 10 minutes and uses pantry staples: egg yolks, milk, and cornstarch, and will become your new go-to filling for cake, pastry, donuts, & more! Sweet, Desserts, Dessert, Pudding, Cream, Dips, Cheesecakes, Temper, Easy

Pastry cream is a delicious pudding-like custard recipe that you never knew you needed! Also called Crème Pâtissière, this French staple is an important part of many desserts, like eclairs and fruit tarts. It is similar to vanilla pudding but much thicker (perfect for piping and filling Bavarian Cream Donuts!) It is made in 10 minutes and uses pantry staples: egg yolks, milk, and cornstarch.

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Carrie Havens
Vanilla Magic Custard Cake

Dive into a tri-layered delight with the Vanilla Magic Custard Cake, blending the richness of melted butter, the creamy essence of lukewarm milk, the delicate sweetness of powdered sugar, and the aromatic allure of vanilla extract. It's not just cake; it's magic!

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Diane Lombardi