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Vegan cowboy beans

Discover Pinterest’s 10 best ideas and inspiration for Vegan cowboy beans. Get inspired and try out new things.
I nominate frijoles charros—Mexican cowboy beans cooked with onions, garlic, tomatoes, salted pork, and chilies—as one superlative potluck dish. It not only hits all of those criteria but also adds on "extremely delicious" for good measure

11 · I nominate frijoles charros—Mexican cowboy beans cooked with onions, garlic, tomatoes, salted pork, and chilies—as one superlative potluck dish. It not only hits all of those criteria but also adds on "extremely delicious" for good measure

11 ingredients

Meat
  • 12 oz Bacon
Produce
  • 2 Bay leaves
  • 1 Large handful Cilantro, fresh stems leaves and fine
  • 3 medium cloves Garlic
  • 1 lb Pinto beans, dried
  • 2 Serrano chilies or 1 jalapeno
  • 2 (14-ounce; 400g) cans Tomatoes, fire-roasted
  • 1 White or yellow onion, diced (about 8 ounces; 225g), medium
Canned Goods
  • 6 cups Chicken stock, homemade or store-bought low-sodium
Baking & Spices
  • 2 sprigs Epazote
  • 1 Kosher salt
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These frijoles charros are flavored with smoky bacon, onions, garlic, fire roasted diced tomatoes, and jalapeño slices. This recipe can be made in the slow cooker or in a dutch oven on the stovetop.  It is the ideal potluck or cookout dish to make – it’s inexpensive, easy to make, and extremely delicious.  #frijolescharros #frijoles #cowboybeans #beanrecipe #mexicanrecipe

44 · 20 minutes · These frijoles charros are flavored with smoky bacon, onions, garlic, fire roasted diced tomatoes, and jalapeño slices. This recipe can be made in the slow cooker or in a dutch oven on the stovetop. It is the ideal potluck or cookout dish to make – it’s inexpensive, easy to make, and extremely delicious. #frijolescharros #frijoles #cowboybeans #beanrecipe #mexicanrecipe

8 ingredients

Meat
  • 4 slices Bacon, thick cut
Produce
  • 1 cup Cilantro, loosely packed
  • 2 Garlic cloves
  • 1 Jalapeno
  • 1 lb Pinto beans, dried
  • 1 (15 ounce) can Tomatoes
  • 1 White onion, medium
Baking & Spices
  • 1 Salt
Vegan Cowboy Beans are quick and easy to prepare and loaded with flavor. They are perfect for backyard cookouts and potluck dinners.   #journeywithhealthyme #vegancowboybeans

Vegan Cowboy Beans are quick and easy to prepare and loaded with flavor. They are perfect for backyard cookouts and potluck dinners. #journeywithhealthyme #vegancowboybeans

Cowboy Caviar Recipe | Bean Salad Recipe | Bean Dip Recipe | Corn and Bean Dip

This cowboy caviar is a colorful and hearty dip that's loaded with black eyed peas, beans, avocado and veggies, tossed in homemade dressing.

Cowboy Pinto Beans recipe from Grandma's Cookbook of kitchen-tested recipes.

Smokey and delicious, these beans are guaranteed to bring everyone to the table. The barbecue sauce we often use is Austin's famous Stubbs Bar-B-Q Sauce, but a new favorite is Bentley's Batch 5 from Dallas. You are free to choose your favorite sauce to customize the taste of the beans. And don't be shy about adding all three jalapeños. Just be sure to seed and wash them.

12 ingredients

Meat
  • 1/4 lb Salt pork
Produce
  • 4 large cloves Garlic
  • 3 Jalapenos
  • 1 Onion, large
  • 1 lb Pinto beans, dried
  • 1 14-ounce can Tomatoes, whole with juice
Condiments
  • 1 cup Barbecue sauce
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 2 tbsp Chili powder
  • 1 tsp Salt
Nuts & Seeds
  • 1 tsp Cumin, ground
Liquids
  • 7 cups Water
Vegan Cowboy Caviar Dip - Legally Healthy Blonde

13 · This Vegan Cowboy Caviar Dip is so simple, but it is to die for! Cowboy Caviar combines lots of different beans, corn, avocado, and tomatoes with an agave-lime dressing. The result is a hearty and flavorful bean dip!

16 ingredients

Produce
  • 2 Avocados
  • 1 cup Bell peppers
  • 1 15 ounce Can Black beans
  • 1 15 ounce Can Black-eyed peas
  • 1/4 cup Cilantro
  • 1 15 ounce Can Corn
  • 1/4 tsp Garlic powder
  • 1 15 ounce Can Garlic tomatoes, Fire-Roasted
  • 1/2 cup Red onion
Condiments
  • 1/2 tbsp Agave nectar
  • 2 tbsp Lime juice
Baking & Spices
  • 1 pinch Chili powder
  • 1/4 tsp Salt
Oils & Vinegars
  • 1 tbsp Olive oil
Nuts & Seeds
  • 1/4 tsp Cumin
Other
  • ½ Jalapeno (seeds and stem removed)