Vegan jalapeno poppers

These vegan jalapeno poppers combine creamy, crunchy, and spicy for the best party appetizer that everyone loves! It uses just 6 ingredients.

This recipe is my lazy method for creating vegan jalapeno poppers. They're very easy and quick to make, air fried, and absolutely delicious!

Jalapeño poppers stuffed with a non-dairy lemon cashew cream and coated with panko breadcrumbs; the perfect appetizer for parties, gameday, or any day

These savory vegan stuffed jalapeño poppers are a great plant-based party or game day appetizer. Diced mushrooms add a "meaty" addition with the absence of bacon, and vegan cheese substitutes keep this appetizer vegan.

This vegan jalapeno poppers recipe is baked to perfection using plant based cream cheese, dairy free shredded cheese, and panko breadcrumbs.

The healthiest and most delicious jalapeño poppers made using avocado pickles and whole food plant based ingredients!

This Jalapeno Popper Dip is easy to make and delish hot or cold. Not only vegetarian but also vegan, this is the best jalapeno dip recipe for everyone.

Ready in just 30 minutes, our vegan jalapeño poppers are crispy, cheesy, gluten free and pack just the right amount of spice.

Vegan, gluten-free baked jalapeño poppers with tons of flavor, cheesiness, and the perfect crispy top. Less than 10 ingredients and 30 minutes required.

The simple way to get all of the flavors of jalapeño poppers with minimal work. These Vegan Jalapeño Popper Quesadillas are creamy, crunchy and a little spicy.