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Vegetable stir fry
Discover Pinterest’s best ideas and inspiration for Vegetable stir fry. Get inspired and try out new things.
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You will want to have this Vegetable Stir Fry recipe on hand for quick dinners, especially if you have vegetables you need to use. We used baby corn spears, mushrooms, red pepper and broccoli in this recipe, but you can use just about any vegetables.
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Explore a delicious vegetable stir fry recipe featuring fresh broccoli and a medley of colorful veggies. Perfect for a vegetarian dinner that brings the zoo to your table.
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Fresh, healthy, and ready in minutes! 🥬✨ This Asian Cabbage Stir Fry is loaded with vibrant veggies and bold flavors. Perfect for a quick dinner or a flavorful side dish! 🥢💚 #AsianRecipes #HealthyMeals #QuickAndEasy #VeggieLove #WeeknightDinnerIdeas 🌱
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Craving takeout? Mom’s homemade Beef and Vegetable Stir Fry rivals it every time! Tender steak and a rainbow of crunchy veggies sizzle in a rich homemade stir fry sauce for a quick, easy, and outrageously flavorful meal. Serve it over rice for a well-balanced dinner that's perfect for busy weeknights. Stir fry is a naturally flexible dish, so feel free to swap in your favorite veggies–or whatever you have on hand. Be sure to check the Recipe Notes, below, for some suggested swaps.
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This Ginger Veggie Stir Fry is bursting with lots of fresh vegetables and coated with a spicy sauce flavored with garlic and ginger. Plus, it comes together in under 30 minutes! // stir fry veggies // vegetable stir fry // vegetarian
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This zucchini stir fry is made with carrots, bell peppers, tofu, and Asian-inspired seasonings. Easy, healthy, and great for meal prep! Option to make a non-vegan version and serve with shrimp or chicken, instead.
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Enjoy a crunchy and flavorful bowl of tofu veggie stir fry as an easy midweek meal! The pungent Thai flavors in this dish, together with the assortment of veggies and crispy tofu fried in a thick sauce, is mouth-watering!
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Easy Broccoli Stir Fry with mushrooms and bell peppers. This healthy recipe is perfect for lunch or dinner!
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Tofu vegetable stir-fry is a vegan dish that is easy to make and packed with flavor and nutrition. This dish typically features tofu and an array of colorful vegetables stir-fried together with a savory sauce. It is a versatile and customizable dish that can be served with rice, noodles, or on its own as a low-carb option.
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Yasai Itame, or Japanese stir-fried vegetables, is a flavorful yet light dish that is great served with a side of rice or cooked noodles. A simple recipe that takes 20 minutes to prepare and requires minimal prep.
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Zucchini Mushroom Stir Fry | This vegan, paleo, Whole30, gluten-free zucchini stir fry is super easy to make and loaded with nutrients. Healthy veggies in a teriyaki sticky sauce that’s a perfect addition to any meal. In just 30 minutes you can create this better-than-take-out recipe right at home. | #teriyaki #stirfry #glutenfree #veganrecipe
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Transform your weeknight dinners with this quick and easy stir fry sauce recipe that's bursting with flavor. Perfect for busy nights, this versatile sauce pairs beautifully with your favorite veggies, meats, or tofu, making it a go-to for any stir fry creation. With simple ingredients and minimal prep time, you'll have a delicious meal on the table in no time. Say goodbye to takeout and hello to homemade goodness that everyone will love.
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An easy bok choy mushroom stir fry that can be whipped together quickly for a speedy weekday dinner. The tender mushrooms and crisp bok choy are brought together with a gingery garlicky brown sauce, which tastes comforting and satisfying. Serve it as a side or a main course over steamed rice. {Vegan, Gluten-Free Adaptable}To make this dish gluten free, use tamari to replace soy sauce. Use gluten-free oyster sauce to replace the vegetarian oyster sauce.
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We love this easy veggie stir fry for its delicious homemade sauce and super customizable ingredient list. Make a pot of rice, and dinner is served!
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Easy Beef & Vegetable Stir-Fry, is a quick and simple weeknight dinner recipe that's ready in 30 minutes or less! It's full of flavour and made using tender beef and crunchy fresh vegetables!
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