Vegetable stir fry

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vegetable stir fry in a skillet with the words, the best sauce veggie stir fry

You will want to have this Vegetable Stir Fry recipe on hand for quick dinners, especially if you have vegetables you need to use. We used baby corn spears, mushrooms, red pepper and broccoli in this recipe, but you can use just about any vegetables.

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Fresh, healthy, and ready in minutes! 🥬✨ This Asian Cabbage Stir Fry is loaded with vibrant veggies and bold flavors. Perfect for a quick dinner or a flavorful side dish! 🥢💚 #AsianRecipes #HealthyMeals #QuickAndEasy #VeggieLove #WeeknightDinnerIdeas 🌱

Fresh, healthy, and ready in minutes! 🥬✨ This Asian Cabbage Stir Fry is loaded with vibrant veggies and bold flavors. Perfect for a quick dinner or a flavorful side dish! 🥢💚 #AsianRecipes #HealthyMeals #QuickAndEasy #VeggieLove #WeeknightDinnerIdeas 🌱

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stir fry with vegetables and meat in a skillet on a white table top, ready to be eaten

Craving takeout? Mom’s homemade Beef and Vegetable Stir Fry rivals it every time! Tender steak and a rainbow of crunchy veggies sizzle in a rich homemade stir fry sauce for a quick, easy, and outrageously flavorful meal. Serve it over rice for a well-balanced dinner that's perfect for busy weeknights. Stir fry is a naturally flexible dish, so feel free to swap in your favorite veggies–or whatever you have on hand. Be sure to check the Recipe Notes, below, for some suggested swaps.

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vegetable stir fry with ginger garlic in a wok

This Ginger Veggie Stir Fry is bursting with lots of fresh vegetables and coated with a spicy sauce flavored with garlic and ginger. Plus, it comes together in under 30 minutes! // stir fry veggies // vegetable stir fry // vegetarian

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zucchini stir fry with vegetables and rice in a pan on the table next to it

This zucchini stir fry is made with carrots, bell peppers, tofu, and Asian-inspired seasonings. Easy, healthy, and great for meal prep! Option to make a non-vegan version and serve with shrimp or chicken, instead.

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a pan filled with stir fry vegetables on top of a table

Enjoy a crunchy and flavorful bowl of tofu veggie stir fry as an easy midweek meal! The pungent Thai flavors in this dish, together with the assortment of veggies and crispy tofu fried in a thick sauce, is mouth-watering!

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a bowl filled with tofu, broccoli and red onions next to rice

Tofu vegetable stir-fry is a vegan dish that is easy to make and packed with flavor and nutrition. This dish typically features tofu and an array of colorful vegetables stir-fried together with a savory sauce. It is a versatile and customizable dish that can be served with rice, noodles, or on its own as a low-carb option.

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the ingredients to make cabbage soup are shown in bowls

Yasai Itame, or Japanese stir-fried vegetables, is a flavorful yet light dish that is great served with a side of rice or cooked noodles. A simple recipe that takes 20 minutes to prepare and requires minimal prep.

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zucchini veggie stir fry with white rice in a skillet on the side

Zucchini Mushroom Stir Fry | This vegan, paleo, Whole30, gluten-free zucchini stir fry is super easy to make and loaded with nutrients. Healthy veggies in a teriyaki sticky sauce that’s a perfect addition to any meal. In just 30 minutes you can create this better-than-take-out recipe right at home. | #teriyaki #stirfry #glutenfree #veganrecipe

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the best stir fry sauce in a glass jar

Transform your weeknight dinners with this quick and easy stir fry sauce recipe that's bursting with flavor. Perfect for busy nights, this versatile sauce pairs beautifully with your favorite veggies, meats, or tofu, making it a go-to for any stir fry creation. With simple ingredients and minimal prep time, you'll have a delicious meal on the table in no time. Say goodbye to takeout and hello to homemade goodness that everyone will love.

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An easy bok choy mushroom stir fry that can be whipped together quickly for a speedy weekday dinner. The tender mushrooms and crisp bok choy are brought together with a gingery garlicky brown sauce, which tastes comforting and satisfying. Serve it as a side or a main course over steamed rice. {Vegan, Gluten-Free Adaptable}To make this dish gluten free, use tamari to replace soy sauce. Use gluten-free oyster sauce to replace the vegetarian oyster sauce.

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