Veggie stock

Vegetable broth is a necessity in vegan and vegetarian cooking, and a great way to add in an extra bit of flavor to grains and otherwise bland components. And what better way to make it than with ZERO WASTE!

This vegetable stock recipe is incredibly flavorful and versatile. Add it to all your favorite soups and recipes to give them flavor.

3 · Save money by making your own delicious vegetable stock. It’s easy! Not only is it cheaper than store bought it tastes so much better. If you’ve ever wondered how to make vegetable stock here are my tips to making a delicious stock every time.

20 · 55 minutes · Limp celery, carrot tops, and onion butts - oh my! Come learn how to make homemade vegetable broth from saved kitchen scraps. It's a fantastic way to reduce waste and save money. Plus, this recipe is incredibly flexible, easy to do, and can be frozen to enjoy later. #zerowaste #vegetablebroth #veggiebroth #homestead #gardentotable

27 · Once you learn how to make vegetable broth, you'll never get the store-bought kind again! It's easy, cheap, and super flavorful, perfect for making soups, sauces, and more.

Ever wonder how to make your own vegetable stock? It’s really quite simple, and homemade veggie stock is so much more flavorful than anything you can buy in the store.

Make your own flavorful vegetable stock at home by using bits and scraps from vegetables! Perfect as the base for soup, to cook quinoa and rice, and more.

Here's which food scraps to use—*and* what to avoid.

2 · Wondering how to make delicious homemade vegetable stock from your veggie scraps? This easy, 1-pot recipe shows you how - with recommendations on which veggie scraps to collect and how to boost the flavor with extra ingredients.

A healthier way to eat soup, full of flavor, you won't even realize it's a vegetable broth. Packed with veggies, nutritious and delicious!