Vinegar slaw recipe

Old fashioned coleslaw with vinegar and oil based dressing is a tangy, sweet, crunchy slaw that will keep you coming back for more.

This vinegar coleslaw recipe for BBQ features a tangy, mayo-free dressing perfect for topping sandwiches or serving alongside smoky meats including pork, ribs and chicken. Also great on sandwiches!

Try this amazingly delicious and easy-to-make side dish for a Vinegar Based Coleslaw recipe at your next barbecue or backyard get-together.

A refreshing and tangy coleslaw recipe? Easy-to-make vinegar coleslaw recipe that will impress your taste buds and your guests.

This vibrant Vinegar Coleslaw Without Mayo recipe offers a zesty alternative to traditional creamy coleslaw, perfect for those seeking a lighter and tangier option. With a crisp and crunchy mix of shredded cabbage and carrots tossed in a flavorful vinegar-based dressing, this dish is bursting with freshness. Whether served as a refreshing side at summer barbecues or as an accompaniment to your favorite sandwiches and tacos, this is sure to become a staple.

Equal parts sweet and tangy, my 3-ingredient quick and easy vinegar slaw is a great alternative for those wanting coleslaw with no mayonnaise.

A basic cole slaw recipe, Tangy Vinegar Based Slaw is zippy, crunchy flavored with white wine vinegar (can sub red wine vinegar)

This tangy vinegar coleslaw recipe is the perfect slaw for barbecues! A sweet vinegar dressing with no mayo needed.

A Vinegar Based Coleslaw you can serve with almost anything! This secretly healthy coleslaw is light, delicious & quick to make with NO mayo!

This Vinegar Based Coleslaw Recipe is beyond simple and only takes 5 minutes to make. Vegan coleslaw with a vinegar instead of mayo will be a hit!

This Vinegar Slaw is a classic, tangy side dish that complements any barbecue spread. With just four ingredients, it's easy to make and a crowd-pleaser every time.

Tangy vinegar coleslaw, with a mayonnaise-free dressing, is a healthy alternative to creamy coleslaw. It keeps well, too.

A Simple Vinegar Coleslaw balanced by a little agave or honey creating a sweet and tangy side dish. Perfect for cookouts, parties, and topped on sandwiches.

Creamy sriracha coleslaw is made with a refreshingly spicy and tangy dressing. Vegan and oil-free, it's perfect for veggie burgers, tacos, and crunchy salads. The perfect summer side dish!

Amish Vinegar Slaw is lighter and tangier than a classic mayo-based slaw. Made with shredded cabbage, onion, apple cider vinegar, and dry mustard.

Vinegar coleslaw is a Carolina-style cabbage salad that's tangy, sweet, and delicious. The perfect side dish for your summer barbecue. No mayo and oil-free! Vegan and gluten-free.

This easy vinegar coleslaw recipe makes tangy and delicious coleslaw, the perfect side for any BBQ! It will delight your family and guests!

This Coleslaw Recipe has a clean vinegar-based dressing and no mayo! It goes great with pulled pork sandwiches or as a classic side dish at potluck summer picnics and BBQ cookouts. A classic coleslaw recipe is usually loaded with mayonnaise and white sugar. However, this cabbage salad is clean, light, and tangy. This homemade slaw can safely remain at room temperature and balances nicely with any grilled main dish or savory BBQ. And has a crisp, cool, refreshing crunch.

This vinegar-based Sweet and Sour Coleslaw is easy to make but patience is required for all the sweet and tangy flavors to emerge.

The perfect Carolina style vinegar coleslaw made with cabbage and sweet Vidalia onions. This simple no-mayo slaw is the perfect barbecue side dish!