Wild duck breast recipes
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141 · Bring home the Italian pasta sauces served in Rao’s legendary New York restaurant. Delicious sauces, soups, and more! All made from the finest ingredients.
- 2 Chicken breast, boneless skinless
- 1 Basil, Fresh
- 2 Eggs
- 1 jar Rao's arrabbiata sauce
Bread & Baked Goods
- 1/2 cup Italian style breadcrumbs
- 8 slices Mozzarella, fresh
This is both a great burger and a great way to eat diver and sea ducks without getting all that fishy flavor — you skin the duck breasts, and it’s the skin and fat that has all the nasty fishiness. Of course you could make these burgers with regular ducks or geese, too. | @huntgathercook #hankshaw #duckburger #duckrecipes #duckhunting #seaducks #howtocookduck #duckhunting
Shh..Don't tell my husband, but I'm totally sharing his secret ingredient for these amazing Jalapeno Duck Poppers! Bacon, jalapeno, cream cheese, duck, and?
This duck breast was glazed grilled and served with a orange hony sauce. Its a barbecue recipe thats easy to make, but with a big wow factor.Get your cast ir...
When it comes to wild game, simple is often times the best treatment. This wild duck with herb and cream sauce recipe has few ingredients,...
Duck breast recipes are always awesome, but they are extra awesome on the TRAEGER! (link to grill below) This is a super simple, yet delicious way to prepare...
As the hunting season ends this Instant Pot Wild Goose Breast recipe is a quick way to enjoy the fruits of your labour.
23 · A simple way to prepare duck breasts without the 'gamey' taste. Serve with wild rice and fresh bread for a special meal.
- 12 slices Bacon
- 12 Duck breast, halves
- 1 (16 ounce) bottle Italian-style salad dressing
Baking & Spices
- 1/4 cup Salt
- 8 cups Water
80 · 25 minutes · This grilled skinless duck breast recipe uses a seasoned Worcestershire-garlic mixture to marinate wild duck, giving it a vibrant, distinctive flavor.
- 4 Duck breast, halves
- 2 tbsp Garlic
- 1/2 tsp Hot sauce
- 1/4 cup Worcestershire sauce
Baking & Spices
- 1/4 tsp Black pepper
Oils & Vinegars
- 2 tbsp Olive oil