Zucchini dill relish recipes canning

Oftentimes, anyone who plants zucchini in their garden ends up begging others to take it off their hands! Our zucchini plants did alright this year, but not spectacular. We got enough zucchini for what we needed, so we were not hiding squash in our neighbor’s garden just to get rid of it! Many people are done with zucchini by now,…Continue Reading→

Recipes for Canning Zucchini, Part II: Dealing with Zucchini Overload

A simple and easy recipe for canning homemade Zucchini Relish. This tangy squash relish recipe is perfect for anyone new to canning. Enjoy it on burgers, hot dogs, or in potato salad.

I used up the last of our cucumbers to make a batch of Dill Relish. I love this stuff straight out of the jar. Gather up all your cannin...

Zucchini sweet relish is a perfect way to use zucchini from your garden. The sweet and sour flavor is perfect with hot dogs, hamburgers, tuna salad, and sandwiches. Try my best zucchini sweet relish recipe!

Tart and slightly sweet dill relish. Small batch canning recipe.

Discover the tangy and flavorful delight of pickled zucchini with this easy dill pickled zucchini canning recipe featuring fresh zucchini, dill, and garlic.

An easy, wonderfully versatile and utterly deeeeelicious homemade dill pickle relish! Canning instructions are included so you can enjoy this relish all year long!

This delicious recipe for zucchini relish has been passed down from generations and it is an instant favorite in every home.

This recipe for canning dill zucchini pickles is a great way to preserve that abundance of zucchini that comes all at the same time from your garden! It never fails and you can only make so much zucchini bread and zucchini relish. The zucchini pickles taste a lot like regular cucumber pickles and are delicious!