Indonesia - Food

Interesting recipes, typical indonesian dishes. Spice up your life with some indonesian flavour!
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Fried Spiced Tempe | Tempe is the soul of Indonesia Culinary.

Fried Spiced Tempe | Tempe is the soul of Indonesia Culinary.

Pisang Rai

Pisang Rai

Koloke

Koloke

Delicious Traditional Indonesian food, Nasi Bakar Majapahit #Indonesian #Food #FoodArt

Delicious Traditional Indonesian food, Nasi Bakar Majapahit #Indonesian #Food #FoodArt

Salak - also called snakefruit - native to Indonesia, Brunei and Malaysia. The fruit grow in clusters at the base of the palm.

Salak - also called snakefruit - native to Indonesia, Brunei and Malaysia. The fruit grow in clusters at the base of the palm.

Gulai Sapi Padang – Padang Style Beef Curry

Gulai Sapi Padang – Padang Style Beef Curry

Soto Ayam / Classic Indonesian aromatic chicken soup

Soto Ayam / Classic Indonesian aromatic chicken soup

Ayam Bakar Madu ((Indonesian Food))

Ayam Bakar Madu ((Indonesian Food))

Exclusive Bulgari Hotel in Bali

Exclusive Bulgari Hotel in Bali

Bandrek (Indonesia). 'Bandrek is a traditional hot, sweet and spicy beverage native to Sundanese of West Java, Indonesia. It is usually made of ginger, and other ingredients such as cinnamon, star anise, cloves, coriander seeds, cardamom pods, lemongrass, palm sugar, and sometimes a small amount of chillies.' http://www.lonelyplanet.com/indonesia/java

Bandrek (Indonesia). 'Bandrek is a traditional hot, sweet and spicy beverage native to Sundanese of West Java, Indonesia. It is usually made of ginger, and other ingredients such as cinnamon, star anise, cloves, coriander seeds, cardamom pods, lemongrass, palm sugar, and sometimes a small amount of chillies.' http://www.lonelyplanet.com/indonesia/java

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