SOP BUNTUT (oxtail soup) is very popular in Indonesia. If you ever visited an Indonesian restaurant that serves this soup, it is really hard to miss it since this is probably the most expensive dish among the many dishes available.
This classic Indonesian beef stew is slowly cooked in coconut milk and spices until the meat is melt-in-your-mouth tender, caramelized and super-tasty!Seriously, the best beef curry ever - Beef Rendang - GLUTEN-FREE!
I have been saving the recipe for nasi uduk for some sort of celebration, and this being my recipe (yay!) is a valid cause to celebrate, no? ♥ Nasi uduk is made from rice (especially jasmine rice) cooked in coconut milk and multitude of spices .