Lithuanian foods

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4y
Step-by-Step Instructions for Lithuanian Cepelinai or Zeppelin Dumplings
Beekman 1802 Almanac
simple Farmer’s Cheese. Ingredients 1 gallon whole milk (you can use any variety of milk. (Goat milk will provide extra tang.) 1 pinch salt 1 large lemon, juiced Instructions 1. Pour the milk into a large pot, and stir in a pinch of salt. Bring to a boil over medium heat, stirring occasionally to prevent the milk from scorching on the bottom of the pot. 2.When the milk be