Thai Pineapple Fried Rice Recipe - Cookie and Kate
Thai-style sweet and spicy pineapple fried rice with red bell pepper, cashews and cilantro. This is a healthy and quick, vegetarian weeknight dinner! This dish comes together very quickly, so be sure to have your ingredients (including chilled leftover rice) prepped in advance. Recipe yields 2 large, restaurant-sized portions or 4 more modest portions.
Best Ever Tom Kha Gai Soup (Thai Coconut Chicken Soup)
This tom kha soup (Thai coconut soup) is absolutely perfect. Rich and creamy yet tangy and salty, this Thai soup is filling but light and positively bursting with flavor. The very best recipe I've ever made or tried. Whole30, paleo, and vegan options offered.
Pad See Ew (Thai Stir Fried Noodles)
Recipe video above. Pad See Ew (which means Stir Fried Soy Sauce noodles) is one of the most popular Thai street foods. Traditionally made with Sen Yai which are wide, thin rice noodles which are not that easy to come by. So use dried rice noodles instead - I've eaten enough Pad See Ew at Thai restaurants to assure you that there is no compromise on flavour!
Speedy Veggie Noodle Bowl with Homemade Teriyaki Sauce
A veggie-packed, light-on-the-noodles noodle bowl that's paired with a quick and easy homemade Teriyaki sauce. Go ahead and customize this noodle bowl with whatever veggies you have on hand to use up. To add protein to this recipe, try adding edamame or pan-fried tofu.
roasted teriyaki mushrooms and broccolini soba noodles — Amy Lipsitz
I have a love-hate relationship with mushrooms. When cooked right I think they’re meaty and flavorful, but after eating too many of their soggy, slimy counterparts I put them in the ‘things I don’t cook or eat often’ category and left them there. Eating a heavily plant-based diet, I’m always looking
Rainbow Vegetarian Pad Thai with Peanuts and Basil - Pinch of Yum
Rainbow Vegetarian Pad Thai with a simple five ingredient Pad Thai sauce - adaptable to any veggies you have on hand! So easy and delicious! #padthai #recipe #noodles #meatless | pinchofyum.com
Extra Vegetable Fried Rice - Cookie and Kate
Learn how to make vegetable fried rice—it's a simple and satisfying dinner! This vegetarian recipe features extra vegetables and brown rice. Recipe yields 2 large or 3 moderate servings (I think you could double it if you have a large enough skillet, but you might not get as much caramelization on the edges of the veggies and rice).
General Tso's Chick Peas (Vegan, Gluten-Free) - Healthier Steps
General Tso's Chick Peas (Vegan, Gluten-Free), a delicious and healthy take on a traditional Chinese recipe. Flavorful, easy to prepare and satisfying.
Broccoli Tofu Stir Fry with Basmati Rice
Broccoli tofu stir fry recipe with basmati rice, a delicious under 30-minute dinner that is vegan and gluten free. Great as a midweek dinner.
The Best Broccoli Tofu Stir Fry Recipe - Build Your Bite
Broccoli tofu stir fry recipe made in just one pan. A healthy alternative to takeout in a rich garlicky stir fry sauce with fresh broccoli.
Thai Red Curry Vegetable Soup Recipe - Budget Bytes
This Thai Curry Vegetable Soup is packed with vegetables, spicy Thai flavor, and creamy coconut milk. Ready in about 30 minutes! Step by step photos.
Buckwheat Soba Noodles with Coconut-Lime Tofu Recipe | ChefDeHome.com
This sesame garlic soba noodles and spinach stir fry with sweet and lemony coconut-lime tofu is perfect to start meatless Monday fit and healthy. In just 15 minutes from kitchen to dinner tables, t...
Orange and Ginger Glazed Tofu
Orange- and ginger-glazed tofu with broccoli is a quick and easy 30-minute meal. Crispy tofu and steamed broccoli served in a sweet, sticky, ginger-y sauce makes for a filling vegetarian or vegan dinner.
Thai Basil Eggplant (vegan, gluten-free) - Vegetarian Gastronomy
Thai Basil Eggplant - VERY good, Would be great to try over noodles. 290 calories for veggies/sauce when recipe is split into 5 servings.