30-Minute Sourdough Coffee Cake Donuts
These 30-minute sourdough coffee cake donuts are chai-spiced, baked, and topped with a streusel crumble. Made with sourdough discard and so easy to whip up. Get the full recipe at makeitdough.com!
Make It Dough | Sourdough Bread & Discard Recipes | Baking Tips
Sourdough Discard Pop Tarts - A Breakfast Treat
Transform your sourdough discard into a breakfast masterpiece with these Sourdough Discard Pop Tarts! These homemade pastries are flaky, buttery, and filled with sweet jam or your favorite filling. Topped with a simple glaze, they’re the perfect way to start your day or enjoy as a snack. What you’ll need: Sourdough discard All-purpose flour Cold butter Fruit jam or preserves Powdered sugar glaze Save this pin and make your mornings sweeter with these irresistible sourdough discard pop tarts! #SourdoughDiscardPopTarts #SourdoughRecipes #BreakfastIdeas #HomemadePastries #SourdoughBaking #EasyBreakfast
The Humor LAD - Sourdough Discard Cinnamon Sugar Twists 🌟🥐 A delightful treat of crispy, buttery twists coated in cinnamon-sugar, using unfed sourdough starter—ready in just 30 minutes! Perfect for a quick and sweet snack for busy families. Ingredients: For the Dough: 1. 1 cup (240g) sourdough discard (unfed starter) 2. 1 ¼ cups (160g) all-purpose flour 3. 2 tbsp sugar 4. ½ tsp salt 5. ½ tsp baking powder 6. ½ tsp cinnamon 7. 4 tbsp cold unsalted butter, cut into small cubes 8. 2 tbsp milk (or non-dairy alternative) For the Cinnamon-Sugar Coating: 1. ¼ cup sugar 2. 1 ½ tsp cinnamon 3. 2 tbsp melted butter Directions: 1. Preheat Oven: 1.1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or lightly grease it. 2. Make the Dough: 2.1. In a mixing bowl, combin
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