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Collection by Jeniver Goodwin

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Jeniver Goodwin
Ingredients  ½ box chocolate cake mix, prepared according to instructions 8 oz cream cheese (225 g), softened 1 cup peanut butter (240 g) 14 oz sweetened condensed milk (305 mL), 1 can 1 cup milk (240 mL) 8 oz whipped topping (225 g) peanut butter cup, for garnish

Chocolate Peanut Butter Poke Cake

Ingredients ½ box chocolate cake mix, prepared according to instructions 8 oz cream cheese (225 g), softened 1 cup peanut butter (240 g) 14 oz sweetened condensed milk (305 mL), 1 can 1 cup milk (240 mL) 8 oz whipped topping (225 g) peanut butter cup, for garnish

Ingredients  COOKIES 1 cup unsalted butter (230 g), softened 1 ½ cups granulated sugar (300 g) ½ cup brown sugar (110 g) 2 large eggs 1 tablespoon vanilla extract 3 cups all-purpose flour (375 g) 1 cup dark cocoa powder (120 g) 1 teaspoon salt 1 teaspoon baking powder

Cookies 'N' Cream Icebox Cake

Ingredients COOKIES 1 cup unsalted butter (230 g), softened 1 ½ cups granulated sugar (300 g) ½ cup brown sugar (110 g) 2 large eggs 1 tablespoon vanilla extract 3 cups all-purpose flour (375 g) 1 cup dark cocoa powder (120 g) 1 teaspoon salt 1 teaspoon baking powder

Ingredients  1 pt chocolate chip cookie dough ice cream (475 g) 6 chocolate chip cookies, divided 1 cup semi-sweet chocolate chips (175 g) 1 tablespoon coconut oil
Homemade DessertsSweet DessertsHealthy FoodIce Cream Cookie Sandwich

Ice Cream Sandwiches

Ingredients 1 pt chocolate chip cookie dough ice cream (475 g) 6 chocolate chip cookies, divided 1 cup semi-sweet chocolate chips (175 g) 1 tablespoon coconut oil

#chicken #pasta #cookies >> #food >> #easy>> #vegetarian
Chicken BaconChicken PastaChicken RecipesVeggie Pasta RecipesTasty

One-pot Creamy Chicken Bacon Veggie Pasta

#chicken #pasta #cookies >> #food >> #easy>> #vegetarian

Ingredients  RASPBERRY FILLING 4 tablespoons raspberry jam 4 oz white chocolate (115 g)  CAKE 5 oz white chocolate (140 g) ½ cup butter (115 g), melted, hot 2 eggs 2 egg yolks
Homemade DessertsFun Desserts

White Chocolate Raspberry Lava Cakes

Ingredients RASPBERRY FILLING 4 tablespoons raspberry jam 4 oz white chocolate (115 g) CAKE 5 oz white chocolate (140 g) ½ cup butter (115 g), melted, hot 2 eggs 2 egg yolks

Ingredients  ½ cup flour (60 g) 1 teaspoon garlic powder ½ teaspoon pepper ½ teaspoon salt 2 lb chicken winglets (910 g), and/or chicken drumlets oil, for frying
Amazing RecipesAsian RecipesSlow Cooker RecipesCooking RecipesGood Food

Honey Garlic Chicken Wings

Ingredients ½ cup flour (60 g) 1 teaspoon garlic powder ½ teaspoon pepper ½ teaspoon salt 2 lb chicken winglets (910 g), and/or chicken drumlets oil, for frying

Ingredients  1 lb penne pasta (455 g) ¼ cup olive oil (60 mL), plus 2 tablespoons 4 cloves garlic cloves, diced 1 lb chicken breast (455 g), cubed salt, to taste pepper, to taste

Chicken And Asparagus Pasta

Ingredients 1 lb penne pasta (455 g) ¼ cup olive oil (60 mL), plus 2 tablespoons 4 cloves garlic cloves, diced 1 lb chicken breast (455 g), cubed salt, to taste pepper, to taste

Ingredients  2 tablespoons canola oil, for veggies 1 red bell pepper, diced 1 green bell pepper, diced 1 yellow bell pepper, diced 1 onion, diced 1 teaspoon kosher salt 1 teaspoon fresh ground black pepper 4 oz cream cheese (110 g) ½ cup shredded cheddar cheese (50 g) ½ cup pepper jack cheese (50 g), diced 3 boneless, skinless chicken breasts 2 teaspoons salt

Fajita-Stuffed Chicken

Ingredients 2 tablespoons canola oil, for veggies 1 red bell pepper, diced 1 green bell pepper, diced 1 yellow bell pepper, diced 1 onion, diced 1 teaspoon kosher salt 1 teaspoon fresh ground black pepper 4 oz cream cheese (110 g) ½ cup shredded cheddar cheese (50 g) ½ cup pepper jack cheese (50 g), diced 3 boneless, skinless chicken breasts 2 teaspoons salt

Ingredients  ¼ cup olive oil (60 mL) 1 large onion, chopped 3 large carrots, sliced 4 stalks celery, chopped kosher salt, to taste black pepper, to taste 3 cloves garlic, chopped

Chicken Noodle Soup

Ingredients ¼ cup olive oil (60 mL) 1 large onion, chopped 3 large carrots, sliced 4 stalks celery, chopped kosher salt, to taste black pepper, to taste 3 cloves garlic, chopped

Ingredients  CHICKEN 8 cups vegetable oil (2 L), for frying 1 cup rice wine (240 mL) ¼ cup soy sauce (60 mL) 1 lb boneless, skinless chicken thighs (455 g), cubed 1 cup flour (125 g) 1 tablespoon salt  GENERAL TSO’S SAUCE 1 tablespoon vegetable oil 2 cloves fresh garlic, minced 1 teaspoon fresh ginger, grated ½ cup dried chili pod (45 g) ¼ cup rice wine (60 mL)
Amazing RecipesAsian RecipesFresh GarlicSlow Cooker RecipesCooking Recipes

General Tso’s Chicken

Ingredients CHICKEN 8 cups vegetable oil (2 L), for frying 1 cup rice wine (240 mL) ¼ cup soy sauce (60 mL) 1 lb boneless, skinless chicken thighs (455 g), cubed 1 cup flour (125 g) 1 tablespoon salt GENERAL TSO’S SAUCE 1 tablespoon vegetable oil 2 cloves fresh garlic, minced 1 teaspoon fresh ginger, grated ½ cup dried chili pod (45 g) ¼ cup rice wine (60 mL)

Ingredients  2 qt canola oil (1.8 g) 16 shrimps, peeled and deveined 2 large egg whites 1 tablespoon soy sauce, plus more for serving 1 tablespoon rice wine vinegar 1 teaspoon toasted sesame oil 1 teaspoon granulated sugar 1 ½ teaspoons sambal ½ teaspoon garlic, grated

Shrimp Toast

Ingredients 2 qt canola oil (1.8 g) 16 shrimps, peeled and deveined 2 large egg whites 1 tablespoon soy sauce, plus more for serving 1 tablespoon rice wine vinegar 1 teaspoon toasted sesame oil 1 teaspoon granulated sugar 1 ½ teaspoons sambal ½ teaspoon garlic, grated

Ingredients  1 chocolate cake, prepared, 9 inches (23 cm) 1 yellow cake, prepared, 9 inches (23 cm) chocolate frosting

Checkerboard Cake

Ingredients 1 chocolate cake, prepared, 9 inches (23 cm) 1 yellow cake, prepared, 9 inches (23 cm) chocolate frosting

#shrimp #avocado #cookies >> #food >> #easy>> #vegetarian

Shrimp and Avocado Tostadas

#shrimp #avocado #cookies >> #food >> #easy>> #vegetarian

Ingredients  1 mango, cubed ½ cup red onion (75 g) 1 bell pepper, cubed 1 avocado, cubed 2 tablespoons lime juice 1 tablespoon olive oil pepper, to taste salt, to taste ¼ cup cilantro (10 g) 4 cups rice (905 g), cooked

Fried Shrimp and Mango Salsa Hand Rolls

Ingredients 1 mango, cubed ½ cup red onion (75 g) 1 bell pepper, cubed 1 avocado, cubed 2 tablespoons lime juice 1 tablespoon olive oil pepper, to taste salt, to taste ¼ cup cilantro (10 g) 4 cups rice (905 g), cooked

Ingredients  ½ small red onion, finely chopped 4 scallions, roughly chopped 4 cloves garlic, minced 1 tablespoon fresh ginger, minced 1 teaspoon curry powder 1 teaspoon ground turmeric 1 teaspoon ground cumin 1 teaspoon kosher salt 1 tablespoon soy sauce 1 stalk fresh lemongrass, chopped 2 tablespoons lime juice

Satay Beef Skewers

Ingredients ½ small red onion, finely chopped 4 scallions, roughly chopped 4 cloves garlic, minced 1 tablespoon fresh ginger, minced 1 teaspoon curry powder 1 teaspoon ground turmeric 1 teaspoon ground cumin 1 teaspoon kosher salt 1 tablespoon soy sauce 1 stalk fresh lemongrass, chopped 2 tablespoons lime juice

Ingredients  2 boneless, skinless chicken breasts 6 cloves garlic, 4 minced, 2 smashed 2 whole cloves 2 tomatoes 5 chipotle peppers in adobo sauce ½ cup chicken stock (120 mL) 2 teaspoons cumin ½ teaspoon nutmeg 2 tablespoons vegetable oil 2 white onions, halved and sliced ¼ lb chorizo (115 g)

Chicken Tinga Tacos (Tinga De Pollo)

Ingredients 2 boneless, skinless chicken breasts 6 cloves garlic, 4 minced, 2 smashed 2 whole cloves 2 tomatoes 5 chipotle peppers in adobo sauce ½ cup chicken stock (120 mL) 2 teaspoons cumin ½ teaspoon nutmeg 2 tablespoons vegetable oil 2 white onions, halved and sliced ¼ lb chorizo (115 g)