Sambal Mangga-Indonesian style shredded green mango sambal

Sambal Mangga-Indonesian style shredded green mango sambal - substitute shrimp paste obviously!

~Elra's Cooking~: Broiled Red Snapper Serve With Balinese Spicy Lime and Shallots Sambal

~Bali Cooking~: Broiled Red Snapper Served With Balinese Spicy Lime and Shallots…

Sate Lilit or Balinese chicken sate

Balinese Chicken Sate (Sate Lilit Ayam) - Very clever presentation. Adds height and interest to a type of dish that can sometimes be boring on the plate.

Sweet cake, as sweet and pretty as its name.  This is one of the popular Indonesian traditional cakes, that easy to be found in markets, local bakery and even some famous bakery. The soft texture (like pudding) is produced by the main ingredient; a combination between mung bean (hunkwe) flour and coconut milk| V.Samperuru #IndonesianCulinary

Popular Indonesian traditional cakes, the soft texture (like pudding) is produced by the combination between mung bean (hunkwe) flour and coconut milk.

Balinese Seafood Satay (Sate lilit) - recipe adapted from The Food of Bali by Heinz von Holzen.  http://www.gourmettraveller.com.au/balinese-seafood-satay-sate-lilit.htm#

Australian Gourmet Traveller recipe for Balinese seafood satay (Sate lilit)

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