Joe Teguh

Joe Teguh

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Indonesia  ·  I am someone who loves food and beverages. Also love to take photos and learn how to make them. I hope you all will like the my post. CHEERS and DIG IN!!!
Joe Teguh
More ideas from Joe
This is an usual Gado Gado served in Indonesia.

Gado-gado is one of the only vegetarian dishes Mrs K makes. It’s a delicious mixed vegetable salad with peanut sauce (almost identical to sa.

Some Pempek are steamed

Some Pempek are steamed

some Pempek are fried to make it crispy !!

some Pempek are fried to make it crispy !

Pempek usually is accompanied with Cuka (a kind of vinegar for Pempek)

Pempek usually is accompanied with Cuka (a kind of vinegar for Pempek)

Another creation of Pempek

Pempek or empek-empek is food from Palembang made ​​of fish and sagu which come from the land of Indonesia.

Spicy lovers, I know you will like this Ayam Betutu

Spicy lovers, I know you will like this Ayam Betutu

Who loves spicy will love this Food!

This time I want to share you the typical Balinese recipes. Betutu duck is a typical food of Indonesia, from Bali province.

Another creation of Ayam Betutu!

Another creation of Ayam Betutu!

As you can see some part of the banana leaf is black cos you need to grill the Otak Otak on top of fire.

As you can see some part of the banana leaf is black cos you need to grill the Otak Otak on top of fire.

Otak Otak is ready to be fried!

Otak Otak is ready to be fried!

Otak Otak in other countries, like Singapore and Malaysia has different colour.

Otak Otak in other countries, like Singapore and Malaysia has different colour.