The Best Recipe for Braised Beef Short Ribs
The Best Recipe for Mouthwatering Braised Short Ribs Hey Y'all! I'm sharing a mouthwatering and succelent recipe for braised beef short ribs.
Beef Rendang Recipe
This beef rendang is one of the many repertoire of dishes that have come to furnish her recipe folder over the last couple of decades. It is big, it is bold, it is complex as befitting a rendang. And please don't let the ingredient list frighten you, a lot of them are repeated (galangal, salt, sugar) and if you cook Asian food at home you may find that you have them already. You need these spices and flavours to get the whole full bodied beef rendang flavour. Apart from some initial work the…
Chinese Black Pepper Beef- 20 minutes quick Chinese style beef stir fried with black pepper, a very “Chinese” style stir-frying recipe using beef, onion, green peppers and ground black pepper.
Korean Style Short Ribs (Crockpot)
I love cooking dishes of various ethnic cuisines. Doing so adds some fun in our usual meals and it's a great way to appreciate other cultures. Korean cuisine is one I haven't cooked in awhile so tonight we took our tastebuds to the deliciousness of Korean Style Short Ribs... Our favorite Korean dish would have to be Kalbi (or Galbi,) which are short ribs marinated in a sweet soy sauce mixture. The short ribs traditionally used in this dish are sliced thin and crosswise, but for dinner, I…
Kusahos is an Ilonggo way of preserving beef through sun drying. It is like beef jerked. Sun drying the beef and marinade makes the meat so tasty. Loading... Servings: 4 Ingredients: 1/2 kilo beef tenderloin ( slice thinly) 1/4 cup soy sauce 1/4 cup vinegar 1/4 teaspoon ground pepper 2 heads garlic ( minced) Calamansi… Continue reading Kusahos (Tapa ng mga Ilonggo)
Sega Wat (Spicy Ethiopian Beef Stew)
Sega Wat is the beef version of Doro Wat, the national dish of Ethiopia. Incredibly delicious with a wonderfully deep and robust flavor, your taste buds will thank you!
Authentic Niter Kibbeh (Ethiopian Spiced Clarified Butter)
Wonderfully versatile, this famous Ethiopian spiced clarified butter will add life and flavor to a wide variety of dishes! (See blog post for ideas.)