New foodie blog post is up on KATCAPRICE.COM! My top brunch and dinner spots in Notting Hill, do let me know if you try them! This is from OTTOLENGHI He opened his first restaurant in Notting Hill on 63 Ledbury Road. Think rosewater and pistachio syrup on pancakes, fat and fluffy french toast serves with crème fraîche and a thin berry and muscat compote. Not a sweet tooth? Order the new take on a full English; chorizo on baked beans served with sourdough and fried eggs.