Shrimp Tempura Recipe Ingredients 3 quarts vegetable oil 1 lbs colossal shrimp peeled, deveined, tails left on. 1 cups flour cup cornstarch 2 teaspoons shichimi flavor Japanese chili pepper) 1 large egg 1 cup vodka 1 cup seltzer water kosher salt to taste
Katsudon – Pork Cutlet Bowl with Rice Recipe & Posted by: Gobo Root The best texture is achieved by making your own homemade panko on which you nestle the pork, creating a veritable bed of sweet, fluffy panko.
Miso Ramen - A homemade miso broth that's quick and easy, yet much better than packaged ramen soup! Three are different types of ra,ended from each region of Japan and there are different additions to each ramen
Soy-Marinated Tuna Rice Bowl (Maguro no zuke Donburi)