Shrimp Tempura Recipe Ingredients 3 quarts vegetable oil 1 lbs colossal shrimp peeled, deveined, tails left on. 1 cups flour cup cornstarch 2 teaspoons shichimi flavor Japanese chili pepper) 1 large egg 1 cup vodka 1 cup seltzer water kosher salt to taste
Katsudon – Pork Cutlet Bowl with Rice Recipe & Posted by: Gobo Root The best texture is achieved by making your own homemade panko on which you nestle the pork, creating a veritable bed of sweet, fluffy panko.
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