Fried Bananas with a Crispy Batter (Goreng Pisang)

Thai Fried Bananas (Goreng Pisang)

These Irresistible Fried Bananas Will Be Gone in Seconds: Melt-in-Your-Mouth Fried Bananas (with coconut and dusted with icing sugar)!

Satay!

This heritage satay stall can trace its history back to 1948 where they started selling hainanese style pork satay at the Hougang 6 mile market!

Tasty Indonesian Food - Lumpia Ayam This is a great choice of easy tasty appetizer for your party. It’s really tasty. In Indonesia, you can find it easily in some restaurants or food stalls in the street. This is also a speciality from  Semarang, a town in Central of Java.

Tasty Indonesian Food - Lumpia Ayam This is a great choice of easy tasty appetizer for your party. It’s really tasty. In Indonesia, you can find it easily in some restaurants or food stalls in the street. This is also a speciality from Semarang, a town in Central of Java.

Bakso, or meatballs, are beloved food in Indonesia. We make this from all kind of meat, and meat combination. Meatballs are boiled, deep fried, stuffed in wonton skins and made into pangsit kuah (boiled wonton), or pangsit goreng (deep fried wonton), siomay, and many many more. This recipe is actually …

Pempek Adaan Ayam Udang - Deep Fried Chicken and Shrimp Balls

Kolokythakia Tiganita: Batter-fried Zucchini

25 Must-Try Classic Greek Recipes

Fried Zucchini Ingredients: 1 large zucchini, washed, trimmed, cut lengthwise into strips to inch thick olive oil for frying tablespoon of salt For batter: 8 ounces of bottled soda water teaspoon of sea salt cup + 1 tablespoon of all-purpose flour

Bakcang

Join us in the Chinese Rice Dumpling Cooking Class and learn to prepare Zongzi for your loved ones to celebrate Dragon Boat Festival.

Popiah or spring rolls come fresh or fried. They consist of boiled turnips, fried tofu, fried shallots and garlic, chopped omelette, chopped stir fried long beans and (optional) chilli sauce, wrapped in a thin rice skin covering and eaten like a fajita.

Nonya Popiah (spring roll with turnip, egg, prawns, and other succulent veggies) (singapore, southeast asia)

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