Honey Lime Rainbow Fruit Salad - This was AMAZING! And I love that it doesn't use a heavy dressing so you can actually taste the fruit.

Honey Lime Rainbow Fruit Salad - this was AMAZING! And I love that it doesn't use a heavy dressing so you can actually taste the fruit. Use less lime and honey. It was a bit too sweet and lime-y for me.

Dadar gulung, indonesian food  It is like crepes with coconut and palm sugar, it is very delicious :)

Dadar gulung, indonesian food It is like crepes with coconut and palm sugar, it is very delicious :) INDONESIAN FOOD

Pineapple and Pork Fried Rice makes the perfect dinner!

Pineapple and Pork Fried Rice Delicious pork fried rice with the amazing pop of pineapple! Makes a perfect dinner for the warmer weather!

Sweet cake, as sweet and pretty as its name.  This is one of the popular Indonesian traditional cakes, that easy to be found in markets, local bakery and even some famous bakery. The soft texture (like pudding) is produced by the main ingredient; a combination between mung bean (hunkwe) flour and coconut milk| V.Samperuru #IndonesianCulinary

Popular Indonesian traditional cakes, the soft texture (like pudding) is produced by the combination between mung bean (hunkwe) flour and coconut milk.

[Indonesian Traditional Food] Ketan Serundeng - Sticky Rice Balls with Spicy Grated Coconut

[Indonesian Traditional Food] Ketan Serundeng - Sticky Rice Balls with Spicy Grated Coconut. I love this food since i was a child.

Indonesian rice pudding (bubur sumsum) #IndonesianFood #makanan #Indonesia

A traditional Indonesian dessert, made from rice flour and coconut milk with palm sugar syrup.

Es Cendol - There is popular belief in Indonesia that the name "cendol" is related to and originated from the word jendol; in Javanese, Sundanese and Indonesian, it means "bump" or "bulge", in reference the sensation of drinking the green worm-like jelly.

Es cendol is an Indonesian drink made from rice flour served with coconut milk, sugar palm and ice cubes or shaved ice. While Indonesian people drink es cendol as a nice refreshment, a lot of Westerners like es cendol as dessert.

This is Getuk Lindri. One of traditional kueh from Indonesia. Getuk Lindri made from cassava. getuk lindri have sweet and savory flavors suitable for afternoon snacks while drinking tea

This is Getuk Lindri. One of traditional cake from Indonesia. Getuk Lindri made from cassava. getuk lindri have sweet and savory flavors suitable for afternoon snacks while drinking tea

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