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To celebrate World Whiskey Day, we are sharing a Moroccan twist on the Whiskey Sour classic cocktail. 15 ml of Whiskey 10 ml lemon juice 2 g of cinnamon stick 10 ml of syrup with peppermint, cinnamon, licorice Crush the cinnamon sticks, add ice, shake with the other ingredients. Double strain. As you notice in the Foodpairing tree, Whisky embraces the whole world; Italy, Spain, Peru, Papua N. Guinea, Japan, Australia, France,....
When the warm summer weather hits, I begin craving salad. After a while though, I finds myself eating the same combinations over and over again. Sometimes we get stuck in our patterns, which is why I’m loving this handy salad pairing guide. I just had to share! *Pinning this for later!
The closer to the center the ingredient is, the better the match. But they all do combine. E.g. Black tea is closer than Grey Goose L'Orange, so it matches better, but maybe you don't like Black tea. This is stil an inspiration tool. We are sure the pairings we suggest works, but how much of each ingredient you have to use, is up to you. This tool doesn't replace a chef, bartenders,... it INSPIRES