american test kitchen

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Turtle Brownies: These sweet confections have finally come out of their shell.                                                                                                                                                     More

In the Kitchen & On the Road with Cook's Country

Turtle Brownies: These sweet confections have finally come out of their shell. More

Seriously THE BEST biscuits I've ever eaten, and they're super fast and easy and don't involve rolling. America's Test Kitchen Cat Head Biscuits from Our Best Bites.                                                                                                                                                     More

Cat Head Biscuits

Soft, light and tender these giant biscuits have a rich, buttery flavor that make an awesome biscuits & gravy or paired with a simple jam.

Loaded Baked Potato Soup from America’s Test Kitchen’s Comfort Food Makeovers « We are not Martha                                                                                                                                                     More

Loaded Baked Potato Soup

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2 reviews
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40 minutes
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This Loaded Baked Potato Soup takes a classic recipe and lightens it up for a much healthier, but still creamy and delicious, soup that you can eat all winter long!

Made this! Delish :) America's Test Kitchen Ultimate Meatloaf recipe                                                                                                                                                     More

The Ultimate Meatloaf Recipe

Use America's Test Kitchen cooking method to make the Ultimate Meatloaf. This classic comfort food is a family favorite!

America's Test Kitchen - Asian-Style Dumpling Soup

A quick and easy recipe for Asian-Style Dumpling Soup from America's Test Kitchen.

America's Test Kitchen's recipe for Pecan Pie                                                                                                                                                     More

Old Fashioned Pecan Pie

OK, I'm straying again. But this was just too good not to share. Over the last 40 or 50 years I thought I was eating pecan pie. You would pick up a bottle of Kayro Corn Syrup and some pecans along with other ingredients that were printed on the bottle and you were all set to…

America's test kitchen thin pizza crust                                                                                                                                                     More

America's Test Kitchen Thin-Crust Pizza Recipe - Food.com

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6 reviews
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27 minutes
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Make and share this America's Test Kitchen Thin-Crust Pizza recipe from Food.com.

America's Test Kitchen's quick cinnamon rolls. Love these. They are just as good as the yeasted cinnamon rolls by take 1/3 the time.                                                                                                                                                     More

Here in America's Test Kitchen...

Have you ever seen this show? Or heard of Cooks' Illustrated ? If the answer is no, you are missing out, my friend! These people test every ...

Classic Buttermilk Waffles from America's Test Kitchen. -- We wanted a waffle recipe that produced crisp-on-the-outside, creamy-on-the-inside waffles. We found that a thick batter lets the outside of the waffle become crisp while the inside remains custardy. Buttermilk made our batter extra thick.                                                                                                                                                     More

Classic Buttermilk Waffles | America's Test Kitchen

The best waffles are crisp on the outside and creamy on the inside, like a soufflé with crunch; the secret is buttermilk.

Shredded Beef Tacos | Saw this on American Test Kitchen.  Looked absolutely delicious...must try soon.                                                                                                                                                     More

Weekend Recipe: Shredded Beef Tacos

Tacos are delicious. You already know that. But did you know it's easy to make all the components at home?

America's Test Kitchen, The Today Show, and Oprah's O Magazine best brownie recipe - I'd like to give it a try.                                                                                                                                                     More

My Search For The Perfect Brownie Begins...

Someone recently asked me what I would select as my all-time favorite sweet treat. Without hesitation, I responded --- BROWNIES! In fact, my first childhood baking experience was making brownies with a Pillsbury box mix. Eventually, I graduated to homemade and haven't looked back, especially as it is so easy to make brownies from scratch (most are one/two bowl = minimal dish washing = yippeee!!). Everyone has their brownie preferences: fudgy vs. cakey, with nuts vs. without, bittersweet vs…

Learn how to make the best restaurant-style stir-fry with velvety, flavorful beef using our kitchen-tested recipe.

Beef Stir-Fry with Bell Peppers and Black Pepper Sauce | America's Test Kitchen

We set out to find an easy method for making ultrasupple stir-fried beef.

Chocolate-Caramel Layer Cake via America's Test Kitchen                                                                                                                                                     More

Chocolate-Caramel Layer Cake | Cook's Illustrated

The cake and frosting we weren’t worried about. But a caramel filling that was complex in flavor and spreadable, yet thick enough not to ooze out? That was another matter.

Best French Onion Soup. The secret to a rich broth is to caramelize the onions fully. A nice cozy soup for naptime simmering via @America's Test Kitchen Like and share! Thank you! :)                                                                                                                                                     More

Best French Onion Soup Recipe

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22 reviews
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This recipe for French Onion Soup might take a long time, but it is worth the effort. The onions are beautifully browned in the oven which makes the soup full of...