Tumpeng ( indonesian food ) INDONESIAN FOOD INDONESIAN CUISINE
Cilok: steamed chewy balls made from tapioca starch--in some parts of Indonesia it is grilled. the taste is savory, and usually served with spicy peanut paste (saus kacang) and soy sauce (kecap).
yummy tempe and tahu with sambel from Indonesia
Indonesian Fish and Seafood: Arsik (Batak style Spiced Carp with Torch Ginger and Andaliman)
super yummy famous foods all around the world, mostly from Indonesia the country with remarkable culinary heritage
The winner of Bakmi Jawa! Super yummy
Wonosari's cuisine, nasi merah with Oseng Lombok ijo. Super yummy
bakmi jawa complete with "jeroan", heavenly tasted