Bika Ambon is a kind of cake from Indonesia. Made from ingredients such as tapioca and sago flour, eggs, sugar and coconut milk, Bika Ambon generally sold in pandan flavour, although now available also other flavors like banana, durian, cheese, chocolate.

Bika Ambon is a kind of cake from Indonesia. Made from ingredients such as tapioca and sago flour, eggs, sugar and coconut milk. Looks a bit like a crumpet.

Kuih Seri Muka - a traditional Malay steamed glutinous rice and custard dessert, naturally green with pandan leaves!

Kuih Seri Muka - a traditional Malay steamed glutinous rice and custard dessert, naturally green with pandan leaves!

CookingTackle: Coconut Pancakes Rolls (Dadar Gulung)

Half Dozen Yummy Indonesian Desserts on This Page! Including Fried bananas, and (pictured) Coconut Pancakes Rolls (Dadar Gulung)

*Recipe for Chilled Tapioca Pearls with Coconut Milk and Melon Dessert - This simple Asian desert is so refreshing and delicious- plus it has so many health benefits I've put links in so you can read just how good this is for you if you like or just make because it tastes so good!!

Recipe For Chilled Tapioca Pearls with Coconut Milk and Melon Dessert - This simple Asian desert is so refreshing and delicious- plus it has so many health benefits

Es teler, my favorite Indonesian dessert! If only I had fresh jackfruit in Providence...

Same, Same…but Different!

Kue putu - an Indonesian sweet coconut cake that is similar to klepon, except that it's cylindrical in shape whilst klepon is spherical.

Traditional Indonesian sweets, 'Kue Putu' -- made from rice flour with melted palm sugar fills. The sweets are made by using bamboo molds, and steamed.

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