Inspired by my new summer novel, The Best Is Yet to Come, these Key Lime Pie Bars are the perfect combination of creamy, tangy filling, buttery graham cracker crust, and lightly sweetened whipped cream. There is very little difference between Key limes and regular limes, so we use regular ones here. We highly recommend squeezing your own juice for these bars, as the bottled lime juice doesn’t taste as fresh.
