Makanan Indonesia

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This is another of my favorite tempeh dish. Using Indonesian sweet soy sauce (kecap manis) is imperative, otherwise, it will not be called tempeh kecap Again, as with all tempeh dishes, we start by cutting the tempeh into really small pieces, in this case, into matchsticks. Then, into the hot …

This is another of my favorite tempeh dish. Using Indonesian sweet soy sauce (kecap manis) is imperative, otherwise, it will not be called tempeh kecap Again, as with all tempeh dishes, we start by cutting the tempeh into really small pieces, in this case, into matchsticks. Then, into the hot …

INDONESIAN FOOD - Rempeyek Kacang...my Grandmother and her best friend made these...so delicious!

INDONESIAN FOOD - Rempeyek Kacang...my Grandmother and her best friend made these...so delicious!

Onde-Onde Goreng • Indonesian food sweet #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Onde-Onde Goreng • Indonesian food sweet #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com/

Yeah, definitely going to try a gluten free version of this, Malaysian curry puff with coconut filling!

Yeah, definitely going to try a gluten free version of this, Malaysian curry puff with coconut filling!

Diah Didi's Kitchen: Wedang Tahu

Diah Didi's Kitchen: Wedang Tahu

Diah Didi's Kitchen: Wedang Tahu

Diah Didi's Kitchen: Wedang Tahu

Resep Orek Tempe dan cara membuat | BacaResepDulu.com

Resep Orek Tempe dan cara membuat | BacaResepDulu.com

Diah Didi's Kitchen: Tahu Pong Mercon (Super Spicy and Hot Fried Tofu Balls) | Indonesian Food

Diah Didi's Kitchen: Tahu Pong Mercon (Super Spicy and Hot Fried Tofu Balls) | Indonesian Food

Resep Cara Membuat Tahu Crispy Super Renyah | Resep Cara Membuat Masakan Enak Komplit Sederhana

Resep Cara Membuat Tahu Crispy Super Renyah | Resep Cara Membuat Masakan Enak Komplit Sederhana

Kangkung. Indonesian spinach. I know, who likes spinach? Well, anyone that tastes this kind. SO GOOD.

Kangkung. Indonesian spinach. I know, who likes spinach? Well, anyone that tastes this kind. SO GOOD.

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