his Garlic Parmesan Mac And Cheese is better than the original! A thick and creamy garlic parmesan cheese sauce coats your macaroni, topped with parmesan fried bread crumbs, while saving some calories and time!
Crème mousseline, mousseline cream – now I’m eating these and I’m loving it! What cream do you use for your cream puffs? Pastry cream or whipped cream? Now here goes an alternative for your cute little puffs: mousseline cream. It’s … Continue reading →
Just had a slice of this incredibly rich (and I'm just sure, low calorie) wonderfully yummy pie. This recipe is definately a keeper! ♡♡♡ Coconut-Pecan German Chocolate Pie Recipe from Taste of Home -- shared by Anna Jones, Coppell, Texas