Korean army stew (Budae Jjigae) is a Korean fusion hot pot dish loaded with Kimchi, spam, sausages, mushrooms, instant ramen noodles and cheese. The soup is so comforting and addictive! | MyKoreanKitchen.com
A staple pantry item in a Korean kitchen, this chilli paste is almost instant!
Grilled Pork Belly with Spicy-Sweet Korean Glaze | Wrap pieces of pork belly in lettuce leaves with sticky rice, kimchi and spice paste and you have a knockout small plate or first course.
Tender juicy, sweet and spicy Slow cooker Korean Meatballs simmered in the most tantalizing sweet heat sauce that everyone goes crazy for! Perfect appetizer or delicious, easy meal with rice!
This mildy spicy sauce is a condiment for Korean tacos, bibimbap rice bowls, and other Korean dishes. The primary ingredient is gochujang (or kochujang), a Korean red pepper paste that is a staple in Korean cooking.
One Pot Shrimp Parmesan Pasta - The boring old spaghetti gets a fun twist in this super easy one pot meal - even the pasta gets cooked right in!
Nashville Hot Fried Chicken - My family and friends go crazy over this fried chicken - and its easier than you think! Juicy, crispy, flavorful and you can make it as spicy or not spicy just depending on how much Sauce you use. I will never use another fried chicken recipe again!
Resep Sambal Ikan Teri bahan 250 gram ikan teri cuci goreng kering. 3 helai daun jeruk purut 30 gram asam jawa beri sedikit air 4 cm lengkuas memarkan garam lada dan gula pasir secukupnya terasi secukupnya minyak untuk menumis Haluskan : 5 buah cabai merah 3 butir bawang merah 2 siung bawang putih 2 butir kemiri CARA MEMBUAT SAMBAL IKAN TERI : Panaskan minyak tumis bumbu halus bersama lengkuas dan daun jeruk hingga harum. Masukkan larutan asam kemudian ikan teri goreng aduk rata…
Traditional napa cabbage kimchi recipe - Maangchi.com