Dried in-house, the double-lobed lime leaves have an intense aroma and sharp flavor with heavy petitgrain notes. Kaffir lime leaves (also known by the Thai name makrut มะกรูด) are bright, bitter, and intensely aromatic. A key ingredient in Thai dishes, they go great with almost all seafood, with gamier meats, in noodle dishes, and more! Ingredients in Kaffir Lime Leaves Whole dried kaffir lime leaves Product Details 0.4 oz. by weight