Monica Alfonnia

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Monica Alfonnia
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The graphic is comprehensive and includes beef, pork, seafood and veggies. Not only does it tell you the different cooking times, but also the proper temperatures for food safety. If you've ever been a victim of undercooked chicken or overcooked dry burgers, pass this chart along to the cook.

Properly Cook Meats and veggies according to the US standards. Healthy Grill USA uses some different and productive methods without producing carcinogens. Besides that, depending of the way people like the food we can decrease or increase grilling time.