Monica Tiara
More ideas from Monica
Osechi Ryouri (cooking) is typical Japanese cuisine for celebrating the New Year. People prepare it before the end of year, and then enjoy it from January 1st.  photo by Uotsugu, Tateishi, Tokyo

Osechi Ryouri (cooking) is typical Japanese cuisine for celebrating the New Year. People prepare it before the end of year, and then enjoy it from January photo by Uotsugu, Tateishi, Tokyo