Tekwan is a kind of dish that is made from fish, especially tenggiri or gabus fish. This traditional dish originally comes from Palembang, South Sumatera, Indonesia. Tekwan is also known as a type of soup and other variety of Pempek.
Just My Ordinary Kitchen...: EMPEK EMPEK (PEMPEK) PALEMBANG Made pempek from Bubba cookle's recipe then I found this recipes a lil bit different but i will try it next time. Bubba's ga pake telor,takaran tpg sagunya 1/2 resep dr takeran ikan,ja kalo ikannya 200gr jd tpg sagunya cukup 100gr lalu tambah biang terigunya.
Mie Celor Palembang (celor noodle), is a noodle dish served in coconut milk soup and shrimp-based broth, specialty of Palembang city, South Sumatra, Indonesia. Mie celor has become one of Palembang's signature dish.