kue Indonesia

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Kue Lumpur Pandan (Mud Cake) - Indonesian traditional cake, made by rice flour and pandan leaf

Kue Lumpur Pandan (Mud Cake) - Indonesian traditional cake, made by rice flour and pandan leaf

Resep Masakan Indonesia | Authentic Indonesian Recipes » Pastel Goreng

Resep Masakan Indonesia | Authentic Indonesian Recipes » Pastel Goreng

Nagasari is a traditional steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana. It is usually wrapped in banana leaves before being steamed, or prepared with pandan that gives it aroma. It is commonly eaten as a snack in Indonesia where it is also known as kue bandang-bandang by Bugis people. Sometimes it is simply called as kue pisang (banana cake).

Nagasari is a traditional steamed cake made from rice flour, coconut milk and sugar, filled with slices of banana. It is usually wrapped in banana leaves before being steamed, or prepared with pandan that gives it aroma. It is commonly eaten as a snack in Indonesia where it is also known as kue bandang-bandang by Bugis people. Sometimes it is simply called as kue pisang (banana cake).

INDONESIAN FOOD - Risoles #Indonesian recipes #Indonesian cuisine #Asian recipes  http://indostyles.com

INDONESIAN FOOD - Risoles #Indonesian recipes #Indonesian cuisine #Asian recipes http://indostyles.com

HESTI’S KITCHEN : yummy for your tummy...: Klepon Ubi Ungu

HESTI’S KITCHEN : yummy for your tummy...: Klepon Ubi Ungu

More and More Pin: Cakes and Recipes

More and More Pin: Cakes and Recipes

Ogura Cake Pandan Super soft moist recomended

Condensed Milk PANDAN POUND CAKE 5 Bahan Yummy

Ogura Cake Pandan Super soft moist recomended


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