Recipes

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grilled chicken on a white plate with lime wedges next to glasses of orange juice
I love this smoky and zesty blackened chicken recipe!
several crab cakes on a plate next to a bowl of ranch dressing and a glass of water
Best Crab Cake Recipe - Big on Crab, Light on Filler
Maryland Crab Cakes with Quick Tartar Sauce - Once Upon a Chef
This contains: video of Thai-Inspired Quinoa Salad being made
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Thai-Inspired Quinoa Salad (vegan, gluten free)
Crunchy, flavorful Thai-inspired quinoa salad filled with rainbow veggies and tossed in a creamy peanut ginger dressing. This vegan & gluten free Thai quinoa salad is delicious as-is and great for customizing with your favorite proteins! Perfect for meal prep lunches, picnics or parties. This salad is a crowd-pleaser!
a bowl filled with steak, corn and avocado garnished with ranch dressing
a bowl filled with meat and veggies on top of a white countertop
sweetgreen | Menu
sweetgreen | Menu
this coleslaw salad is loaded with carrots, celery and cabbage
Best Sweet Coleslaw Recipe - Restaurant Style Slaw
Best Sweet Coleslaw Recipe - Keto, sub sugar
two bowls filled with meat and vegetables on top of each other
Caramelised Soy Chicken in Garlic Ginger Broth with Rice: A Savory Comfort Meal
Experience a delightful balance of sweet and savory flavors in this Caramelised Soy Chicken recipe! Tender chicken thighs are cooked to perfection, then nestled in a fragrant garlic ginger broth that warms the soul. Served over steamed rice, this hearty dinner is not only easy to prepare but also bursting with mouthwatering taste. Perfect for a cozy family meal or a dinner party, this dish will become a favorite in your dinner rotation. Enjoy the rich umami of soy sauce combined with the aromatic essence of garlic and ginger for an unforgettable culinary experience.
two bowls filled with mexican beef soup and garnished with cilantro
Traditional Mexican Birria
Traditional Mexican Birria is a rich and flavorful stew made with slow-cooked meat, typically goat or beef, marinated in a blend of dried chiles, spices, and herbs. This authentic dish is known for its deep, smoky flavor and tender, juicy texture. Often served with consommé for dipping, warm corn tortillas, and fresh toppings like cilantro, onions, and lime, birria is a must-try Mexican delicacy that brings bold and comforting flavors to the table.
a bowl filled with beans and cilantro on top of a wooden table next to a spoon
Borracho Beans
a pan filled with rice and radishes on top of a table next to sliced limes
Stovetop Mexican Rice
the best ever chili and rice in a white bowl with text overlay that reads, there's ever chile colorado
Beef Chile Colorado
a bowl filled with meat, rice and vegetables on top of a wooden table next to a fork
Cassie - Steak, Avocado & Roasted Corn Bowl with Cilantro Cream Sauce Ingredients For the steak: 1 lb boneless steak, cut into bite-sized pieces 1 tbsp olive oil 1 tsp garlic powder ½ tsp onion powder ¼ tsp salt ⅛ tsp black pepper For the bowl: 1 cup cooked rice (any kind you love) 1 ear corn, kernels removed 1 avocado, sliced ¼ cup chopped fresh cilantro For the cilantro cream sauce: ½ cup mayonnaise ¼ cup chopped cilantro 1 garlic clove, minced 1 tbsp fresh lime juice ¼ tsp salt ⅛ tsp black pepper Let’s make it step by step: Step 1: Cook the Steak Start by preheating your grill (or a grill pan) to medium-high. In a bowl, toss your steak pieces with olive oil, garlic powder, onion powder, salt, and pepper. That’s it. Grill the steak for 2–3 minutes per side until beaut
a stack of food that includes chicken, avocado and rice on a black plate
Gordon Ramsay | Honey Lime Chicken & Avocado Rice Stack | Facebook