Thai-Inspired Quinoa Salad (vegan, gluten free)
Crunchy, flavorful Thai-inspired quinoa salad filled with rainbow veggies and tossed in a creamy peanut ginger dressing. This vegan & gluten free Thai quinoa salad is delicious as-is and great for customizing with your favorite proteins! Perfect for meal prep lunches, picnics or parties. This salad is a crowd-pleaser!
Caramelised Soy Chicken in Garlic Ginger Broth with Rice: A Savory Comfort Meal
Experience a delightful balance of sweet and savory flavors in this Caramelised Soy Chicken recipe! Tender chicken thighs are cooked to perfection, then nestled in a fragrant garlic ginger broth that warms the soul. Served over steamed rice, this hearty dinner is not only easy to prepare but also bursting with mouthwatering taste. Perfect for a cozy family meal or a dinner party, this dish will become a favorite in your dinner rotation. Enjoy the rich umami of soy sauce combined with the aromatic essence of garlic and ginger for an unforgettable culinary experience.
Traditional Mexican Birria
Traditional Mexican Birria is a rich and flavorful stew made with slow-cooked meat, typically goat or beef, marinated in a blend of dried chiles, spices, and herbs. This authentic dish is known for its deep, smoky flavor and tender, juicy texture. Often served with consommé for dipping, warm corn tortillas, and fresh toppings like cilantro, onions, and lime, birria is a must-try Mexican delicacy that brings bold and comforting flavors to the table.
Cassie - Steak, Avocado & Roasted Corn Bowl with Cilantro Cream Sauce Ingredients For the steak: 1 lb boneless steak, cut into bite-sized pieces 1 tbsp olive oil 1 tsp garlic powder ½ tsp onion powder ¼ tsp salt ⅛ tsp black pepper For the bowl: 1 cup cooked rice (any kind you love) 1 ear corn, kernels removed 1 avocado, sliced ¼ cup chopped fresh cilantro For the cilantro cream sauce: ½ cup mayonnaise ¼ cup chopped cilantro 1 garlic clove, minced 1 tbsp fresh lime juice ¼ tsp salt ⅛ tsp black pepper Let’s make it step by step: Step 1: Cook the Steak Start by preheating your grill (or a grill pan) to medium-high. In a bowl, toss your steak pieces with olive oil, garlic powder, onion powder, salt, and pepper. That’s it. Grill the steak for 2–3 minutes per side until beaut
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